Results 91 to 100 of about 10,711 (193)

Herbal Medicines for Weight Loss and Lipid Profile Improvement: A Scoping Review of Therapeutic Effects and Safety

open access: yesPhytotherapy Research, Volume 39, Issue 10, Page 4870-4912, October 2025.
ABSTRACT The demand for alternative weight loss therapies has surged, with herbal medicinal products gaining popularity due to their natural origins, perceived safety, and accessibility. However, evidence regarding their therapeutic effects and safety for weight loss remains limited.
Marcela Forgerini   +5 more
wiley   +1 more source

The effect of harvest method and harvest frequency on temperate tulsi (Ocimum × africanum) yield and quality

open access: yesAgronomy Journal, Volume 117, Issue 5, September/October 2025.
Abstract A growing demand for herbal products is an opportunity for US growers to add diversity and high value crops into current rotations. Temperate tulsi (Ocimum × africanum) is a suitable crop for increased domestic production. In this study, we assessed how harvest frequency and harvest method influenced tulsi yield, quality, and total time to ...
Rachel Cross   +2 more
wiley   +1 more source

Corrosion Inhibitory Ability of Ocimum Sanctum Linn (Tulsi) Rinse on Ion Release from Orthodontic Brackets in Some Mouthwashes: An Invitro Study

open access: yesNational Journal of Community Medicine, 2014
Introduction: In the oral environment, orthodontic appliances are exposed to potentially damaging physical and chemical agents which may cause metallic corrosion. Corrosion will occur continuously in mouth, due to release of irons with abrasion by food,
Roopal Patel   +3 more
doaj  

Evaluating the Efficacy of Tulsi and Aloe Vera in the Management of Oral Submucous Fibrosis and their Correlation with Salivary Levels of Iron and Lactate Dehydrogenase: A Prospective Study

open access: yesJournal of Clinical and Diagnostic Research
Introduction: Oral Submucous Fibrosis (OSMF) is a chronic, potentially malignant condition marked by fibrous bands in the oral cavity. It causes burning sensation with spicy foods, blanching of the oral mucosa, and progressive stiffness, leading to ...
A Usha Kiranmai   +3 more
doaj   +1 more source

Evaluation of the antimicrobial activity of various concentrations of Tulsi (Ocimum sanctum) extract against Streptococcus mutans: An in vitro study

open access: yesIndian Journal of Dental Research, 2010
Aim: To determine if Tulsi (Ocimum sanctum) extract has an antimicrobial activity against Streptococcus mutans and to determine which concentration of Tulsi (Ocimum sanctum) extract among the 15 concentrations investigated has the maximum antimicrobial ...
Agarwal Pooja, Nagesh L, Murlikrishnan
doaj  

Enhanced In Vitro Plant Morphogenesis of Tobacco: Unveiling Indoleamine-Modulated Adaptogenic Properties of Tulsi (Ocimum sanctum L.)

open access: yesPlants
The medicinal plant tulsi (Ocimum sanctum L.) is acknowledged for its invigorating and healing properties that enhance resilience to stress in various human and animal models by modulating antioxidant compounds.
Vanessa Vongnhay   +4 more
doaj   +1 more source

Changes in composition, yield, antimicrobial and antioxidant activities of the Ocimum tenuiflorum L. essential oils as affected by fertilizers

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca
The purpose of this study is to evaluate the impact of multifunctional microbial fertilizer and inorganic macronutrient fertilizers N, P, K on plant biomass, essential oil yield, chemical composition, antimicrobial and antioxidant activities of tulsi ...
Quyen Thi HA   +8 more
doaj   +1 more source

Tulsi's Ayurvedic Medical Importance

open access: yesJournal of Contemporary Medical Practice
Tulsi (Ocimum sanctum) is an omnipresent, multipurpose plant and regarded as holy plant in Hindu religion finds place in front of every Hindu household. This herb is a member of Lamiaceae family, well known for its spiritual, religious and medicinal importance in India.
openaire   +1 more source

Medicinal Properties Of Ocimum (Tulsi).

open access: yes, 2017
This record was migrated from the OpenDepot repository service in June, 2017 before shutting down.
openaire   +1 more source

The Effect of Chewing Fresh Ocimum basilicum Leaves on Caries Microorganisms in Human Dental Plaque

open access: yesAdvances in Human Biology, 2015
Aim: To determine the number of colony forming units of Streptococcus mutans and Lactobacillus acidophilus present in human dental plaque before and after chewing fresh Ocimum basilicum leaves.
Pranati Eswar, C G Devaraj
doaj  

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