Results 31 to 40 of about 780,098 (381)
Low pathogenicity avian influenza virus (LPAIV) and lentogenic Newcastle disease virus (l NDV) are commonly reported causes of respiratory disease in poultry worldwide with similar clinical and pathobiological presentation. Co-infections do occur but are
Mar Costa-Hurtado +9 more
semanticscholar +1 more source
Scientific Opinion on the safety and efficacy of Miya-Gold® (Clostridium butyricum) for turkeys for fattening and turkeys reared for breeding [PDF]
Miya-Gold® is the trade name for a feed additive based on a single strain of Clostridium butyricum. EFSA was asked to deliver a scientific opinion on the safety and efficacy of the product Miya-Gold® when used with turkeys for fattening and turkeys ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
Rapid Aerosol Transmission of Salmonella Among Turkeys in a Simulated Holding-Shed Environment [PDF]
Once turkeys arrive at Midwest processing plants, they are usually held in large open-sided sheds for 1 to 4 h, waiting to be unloaded. In hot, humid weather, large fans are used to cool the birds.
Griffith, Ronald +6 more
core +3 more sources
PRODUCTION OF FATAL BLACKHEAD IN TURKEYS BY FEEDING EMBRYONATED EGGS OF HETERAKIS PAPILLOSA
In four experiments, three with young incubator turkeys and one with young incubator chickens, in which the feces of old turkeys from an infectious flock, kept at room temperature up to 5, 8, and 10 days, were fed, no infection resulted. In an experiment
H. W. Graybill, Theobald. Smith
semanticscholar +1 more source
WILD TURKEY MANAGEMENT IN CALIFORNIA
Wild turkey management in California consists of releasing wild‐trapped turkeys and conducting a fall and spring turkey hunting season. Three varieties of turkeys, totaling 1,287, have been released.
W. C. Graves
doaj +1 more source
EFFECT OF DIETARY HERBAL ESSENTIAL OILS ON THE PERFORMANCE AND MEAT QUALITY OF FEMALE TURKEYS BROILERS [PDF]
During the last years, the addition of essential oils to livestock rations became increasingly popular. Numerous studies have proved the antibacterial properties of herbal essential oils (ЕО) along with antioxidant, anticarcinogenic and digestive ...
M. Oblakova +6 more
doaj +1 more source
In modern rearing systems, turkey producers often face economic losses due to increased aggression, feather pecking, cannibalism, leg disorders, or injuries among birds, which are also significant welfare issues.
J. Marchewka +3 more
semanticscholar +1 more source
: Translocations have successfully restored wild turkey (Meleagris gallopavo) populations across the United States, but some translocations have failed to establish sustainable, local populations. Understanding how translocated wild turkeys move across a
Bradley S. Cohen +4 more
doaj +1 more source
Scientific Opinion on the safety and efficacy of Feedlyve AXC (endo-1,4-beta-xylanase) as a feed additive for turkeys [PDF]
<p>Feedlyve AXC is an enzyme preparation containing an endo-1,4-beta-xylanase produced by a non-genetically modified strain of <em>Trichoderma koningii</em>. The additive is intended for use in turkeys and is presented in several forms.
EFSA Panel on Additives and Products or Substances used in Animal Feed
doaj +1 more source
SUMMARY: Mycoplasma gallisepticum (MG) is an economically significant pathogen of poultry which results in severe disease especially when complicated by other respiratory pathogens.
S. Ramsubeik +4 more
doaj +1 more source

