Results 41 to 50 of about 41,484 (230)
Curcumin, the active compound found in turmeric, is believed to delay the development of diabetes through several mechanisms. This study aimed to investigate if an aqueous extract of turmeric can improve glucose uptake and uric acid in mouse tissues in ...
Abeer F.R. Alanazi +4 more
doaj +1 more source
Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
Introduction: Turmeric has been utilized for centuries in Traditional Chinese Medicine (TCM) for the management of various inflammatory and chronic diseases.
Divya Jain +7 more
doaj +1 more source
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin +6 more
wiley +1 more source
ANALISIS TANAMAN OBAT YANG MENJADI PRIORITAS UNTUK DIKEMBANGKAN DI JAWA TENGAH
The aim of this study is to analyze the index Location Quotient of ginger, kencur, turmeric and galangal; to analyze the value of the growth component of ginger, kencur, turmeric and galangal; to analyze the types of medicinal plants is a
Nurul Husniyati Listyana
doaj +1 more source
KNOWLEDGE LEVEL OF TURMERIC GROWERS ABOUT BIOFERTILIZERS
Present study was conducted in Wasmat block of Hingoli district of Maharashtra as it is a turmeric growing tract with the objectives to know the profiles of the turmeric growers and to assess the knowledge level of turmeric growers.
Y. P. Dhavne1, S. G. Puri2* and V. B. Dhakne3
core +1 more source
The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi +2 more
wiley +1 more source
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any +7 more
wiley +1 more source
The study demonstrates the economic and social determinants in adoption of organic cultivation of turmeric (Curcuma longa L.) in the states of Mizoram, Meghalaya, Manipur and Sikkim.
RAM SINGH +3 more
doaj +1 more source
Identification of Turmeric Rhizomes Using Image Processing and Machine Learning
India is the world’s leading producer and exporter of turmeric. Indian turmeric is known as the best in the world because of its natural medicinal properties.
Shubhangi Patil, Gouri Patil
doaj +1 more source

