Results 141 to 150 of about 381 (215)

Revisiting small‐molecule fluorescent probes in food freshness detection

Smart Molecules, EarlyView.
Fluorescent probes serve as versatile tools for food freshness monitoring. This review summarizes recent advances in probes targeting biogenic amines, hydrogen sulfide, pH values, and other key spoilage markers, highlighting their design principles, sensing mechanisms, and practical applications in food quality monitoring. Abstract Food spoilage driven
Xinrui Wang, Zhao Wang, Jingwen Zou, Xuyuan Jiang, Changyu Bian, Zhiqiang Mao   +5 more
wiley   +1 more source

Oxidative Stress Biomarkers in the Shrimp Macrobrachium amazonicum (Heller, 1862): Assessment in an Environmental Preservation Area in the Brazilian Amazon

Environmental Toxicology, EarlyView.
ABSTRACT Anthropogenic activities generate a significant amount of pollutants that are released into the environment, causing physiological and ecological disturbances. Among the xenobiotics present in aquatic ecosystems, numerous chemical and organic compounds have oxidative potential or are metabolized through oxidative processes, which may amplify ...
Natália Eduarda da Silva, Arllon José dos Santos Dias, Layane Vitoria dos Santos e Santos, Natalie de Matos Araujo, Darlan Coutinho dos Santos, Jefferson Romáryo Duarte da Luz, Gabriel Araujo‐Silva   +6 more
wiley   +1 more source

Trace Element Contamination in Top Predatory Elasmobranchs From the Southern Black Sea: Implications for Ecosystem Health and Risk Assessment

Environmental Toxicology, EarlyView.
ABSTRACT Environmental pollution resulting from the rapid increase in human population, urbanization, intensive use of chemicals in agriculture, and industrial development has reached a level that threatens natural life today. Trace elements are one of the most important factors causing significant levels of pollution in the environment and are added ...
Levent Bat, Süleyman Özdemir, Zekiye Birinci Özdemir, Ayşah Öztekin   +3 more
wiley   +1 more source

Artemia salina Toxicity Assay: Standardization in a 24‐Well Microplate

Environmental Toxicology, EarlyView.
ABSTRACT Bioassays with Artemia sp. are widely used in aquatic, environmental, and human toxicology as an initial tool to investigate the toxicity of plant extracts, isolated compounds, drugs, and products of natural or synthetic origin. These assays allow for the estimation of the median lethal concentration (LC50) and guide subsequent studies in ...
Matheus Pires Miranda, Natalie Petrovna Semanovschi, Roseane Santos de Souza, Angélica Maria Lucchese, Luzimar Gonzaga Fernandez   +4 more
wiley   +1 more source

From Consumer Plastics to Aquatic Toxicants: Oxidative and Endocrine Effects of Microplastics on Fathead Minnow (Pimephales promelas) Larvae

Environmental Toxicology, EarlyView.
ABSTRACT Secondary microplastics (MPs) from single‐use consumer products are rapidly becoming one of the most persistent and widespread pollutants of our time. Freshwater systems act as early sinks for MPs where fragmentation and additive leaching expose aquatic life to a broad spectrum of toxic compounds.
Alisha M. Janiga‐MacNelly, Andrew Barrick, Tham C. Hoang, Ramon Lavado   +3 more
wiley   +1 more source

SHRIMP U-Pb zircon results from the Jeannin Lake area, Quebec

, 2019
N M Rayner, I Lafrance, D Corrigan, B Charette   +3 more
openaire   +1 more source

Citric Acid‐Crosslinked Chitosan Coatings Incorporating Curcumin for Enhancement of Antioxidant and Antimicrobial Properties

Journal of Vinyl and Additive Technology, EarlyView.
A fully bio‐based coating was developed using Chitosan, Citric acid, and Curcumin. Citric acid acts simultaneously as a green solvent and non‐toxic crosslinker. Dry Heat Treatment enhances water resistance and thermal stability, creating an active packaging system with dual antioxidant and antimicrobial properties to extend food shelf‐life.
Miriam Cappello, Cheherazade Trouki, Niccoletta Barbani, Maria J. Lopez, Ana J. Toribio‐Gallardo, Caterina Cristallini, Neetu Malik, Damiano Rossi, Maurizia Seggiani, Patrizia Cinelli   +9 more
wiley   +1 more source

Effects of Density and Food Availability on the Growth of Captive‐Reared Eastern Hellbenders

Zoo Biology, EarlyView.
Our experiments demonstrate that food is the major factor limiting captive‐reared Hellbender growth and that increasing rearing density to the tested levels does not negatively impact growth. Implementing these changes may result in larger, more robust Hellbenders and increase the success of reintroduction programs.
Shelby M. Royal, Summer S. Brown, Nicholas G. Burgmeier, Rod N. Williams, Jason T. Hoverman   +4 more
wiley   +1 more source

SHRIMP U-Pb age of the Chunyang granite, NE Yeongnam massif, Korea

Journal of the geological society of Korea, 2015
Yong-Sun Song, Keewook Yi
openaire   +1 more source

Limited capacity for rapid acclimation to marine heatwaves in coastal invertebrates

Journal of Animal Ecology, EarlyView.
Across 10 coastal invertebrate species, we provide a rare multi‐species test of rapid acclimation to realistic marine heatwaves. Responses are consistently weak, revealing that short‐term plasticity cannot keep pace with warming and may lead to underestimated vulnerability in coastal ecosystems. Abstract Marine heatwaves are increasing in frequency and
Mafalda Tomás, Patrice Pottier, Alexandro Autiero, Elena Tamarit‐Castro, Alex A. Berry, Tamzin A. Blewett, Ivan Cadonic, Dustin Doty, Maryane Gradito, Elizabeth C. Hoots, Luis L. Kuchenmüller, Sidney Martin, Vincent Mélançon, Juliane Vigneault, Timothy D. Clark, Zara‐Louise Cowan, Fredrik Jutfelt, Leon Green   +17 more
wiley   +1 more source