M. I. Rodnov, L. F. Tagirova
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Probiotics and their fermented feed: multi-dimensional effects and mechanistic insights on pork quality. [PDF]
Xiang X, Zhou Y, Cai P, Liu S, Shan T.
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Physiological and molecular insights into nitrogen rate and planting density interactive regulation of black sesame nitrogen use efficiency, growth, yield, and seed quality. [PDF]
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Effects of oleic acid supplementation on ileal fatty acid digestibility, intestinal barrier function, and cecal microbiota in Pekin ducks fed a high-fat diet. [PDF]
Zhang WX +4 more
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Bta-novel-miR-25336 enhanced adipose differentiation and unsaturated fatty acid synthesis by targeting ACADS in intramuscular adipocytes of river buffalo. [PDF]
Zhu R +9 more
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Enhancing antioxidant defense systems and regulating fatty acid unsaturation: Salicylic acid-mediated alleviation of low-temperature stress in Pitaya seedlings. [PDF]
Luo X +8 more
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Global hotspots of particulate organic carbon losses under climate change. [PDF]
Sun S +112 more
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Effects of Supplementing <i>Stevia rebaudiana</i> Bertoni Extract in the Diet of Yellow-Feathered Broilers on Meat Quality. [PDF]
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