Results 101 to 110 of about 5,603 (213)

ФЕНОЛОГІЧНІ ФАЗИ РОЗВИТКУ ULMUS PUMILA L. У ВЕСНЯНО-ЛІТНІЙ ПЕРІОД У М. ЧЕРНІГОВІ

open access: yesBiota. Human. Technology
Ulmus pumila L. – потенційно інвазійний вид, який здатен до швидкого поширення територією Чернігівського Полісся. Відомо, що інвазія U. pumila відбувається за рахунок насіннєвого і вегетативного відтворення.
Yuliia Stupak
doaj   +1 more source

Особенности фитоценозов с участием Melica virgata Turcz. ex Trin. (Poaceae) Восточного Забайкалья в сравнении с сопредельными территориями

open access: yesTurczaninowia, 2015
В работе рассмотрены особенности видового состава редких растительных сообществ с участием Melica virgata Turcz. ex Trin. (Poaceae). При сравнении с ранее известными данными по фитоценозам Монголии с участием этого вида выяснилось, что состав их ...
E. A. Bondarevich, O. A. Popova
doaj   +1 more source

Leaf morpho-physiological traits of Populus sibirica and Ulmus pumila in different irrigation regimes and fertilizer types. [PDF]

open access: yesPeerJ, 2023
Byambadorj SO   +6 more
europepmc   +1 more source

Ulmus laevis in the Iberian Peninsula: a review of its ecology and conservation [PDF]

open access: yes, 2014
European white elm (Ulmus laevis Pallas) populations are scarce, small and fragmented in the Iberian Peninsula. Due to these characteristics the indigenous status of the species in the region has been questioned, whilst the species?
Collada Collada, Maria Carmen   +20 more
core   +2 more sources

Healthy Functional Food Properties of Phenolic Compounds Isolated from Ulmus pumila

open access: yesKorean Journal of Food Preservation, 2012
The phenolic compounds which were extracted with 70% ethanol from Ulmus pumila for 12 hr were the highest as . DPPH scavenging activity of 70% ethanol extracts was also the highest as and it was confirmed to be high as 80% over in both of water and 70% ethanol extracts containing over phenolic concentration.
Kyung-Bum Kim   +8 more
openaire   +2 more sources

Elm (Ulmus pumila L.) bark flour as a gluten substitute in gluten-free whole foxtail millet bread. [PDF]

open access: yesJ Food Sci Technol, 2023
Li J   +8 more
europepmc   +1 more source

Modeling the invasiveness of Ulmus pumila in urban ecosystems in conditions of climate change

open access: yesRegulatory Mechanisms in Biosystems, 2018
Climatic change can influence the boundaries of the natural and alien plant species distribution. Fluctuations in air temperature, relative humidity and other factors can become a stimulus to initiation and / or intensification of the invasive nature of ...
Y. Lykholat   +5 more
doaj   +1 more source

Fertilization reduces root architecture plasticity in Ulmus pumila used for afforesting Mongolian semi-arid steppe. [PDF]

open access: yesFront Plant Sci, 2022
Montagnoli A   +6 more
europepmc   +1 more source

Lectotipificación de Ulmus pumila L. (Ulmaceae)

open access: yes, 2014
Se designa como lectótipo para el nombre Ulmus pumila L. (Ulmaceae) un ejemplar conservado en el herbario LINN. The lectotype of Ulmus pumila L. (Ulmaceae) is designated from original material conserved in Herbarium LINN.
Ferrer-Gallego, Pedro Pablo   +2 more
openaire   +1 more source

Home - About - Disclaimer - Privacy