Graphical The crystal structure of a major peanut allergen Ara h 2.0201 in a complex with a human‐derived IgE Fab fragment has been determined. The immunocomplex shows the trivalent binding of Fabs, creating a cross‐linked structure effective in the formation of large complexes on the surface of effector cells. Hydroxylation of proline has implications
Tarja Parkkinen +4 more
wiley +1 more source
Bisphenol A Levels in Pasteurized Milk Marketed in Plastic Packaging and Associated Health Risk Assessment: A Pilot Study. [PDF]
Cheroual EA +4 more
europepmc +1 more source
We report the clinical and genetic features of an institutional cohort of primary adult gliosarcomas compared to glioblastoma. We performed spatial whole‐transcriptome analysis on glial and sarcomatous regions of four cases to compare gene expression profiles and validated differential protein expression for two markers in tissue sections.
Matthew D. Wood +6 more
wiley +1 more source
Recent Advances in Electrochemical Biosensors for the Detection of Milk Adulterants. [PDF]
Sangubotla R, Mastan A, Kim J.
europepmc +1 more source
β3‐adrenoceptor agonism exerts lung protection in a rat model of bronchopulmonary dysplasia
The β3‐adrenoceptors agonist BRL37344 promotes lung maturation, preventing the progression of experimental bronchopulmonary dysplasia. Absract Background and Purpose Bronchopulmonary dysplasia (BPD) affects premature newborns, particularly those receiving supplemental oxygen therapy.
Alessandro Pini +14 more
wiley +1 more source
The relationship between ultra-processed food consumption and advanced glycation end products in university students: evidence from the skin autofluorescence method. [PDF]
Çeçen AG, Dumlu Bilgin G.
europepmc +1 more source
The Impact of Adding Sunflower Seed Oil Bodies to a Sugar-Free Plant-Based Ice Cream Formulation. [PDF]
Viorel FG +4 more
europepmc +1 more source
Exploring the impact of atmospheric cold plasma technology on plant-based milk analogues and their proteins: A review. [PDF]
Hanan E +9 more
europepmc +1 more source
Modulating Protein Glycation in Skim Milk Powder via Low Humidity Dry Heating to Improve Its Heat-Stabilizing Properties. [PDF]
Zhao Z +3 more
europepmc +1 more source

