IOP Conference Series: Materials Science and Engineering, 2018 Catechin content is the determinant key of quality in gambier trade. The required Catechin content of gambier extracts as a herbal medicinal ingridient is greater than 90%. Mostly, Local gambier that produced by community is not uniform and low quality, thus lowering the price in the export markets.
Elly Desni Rahman +4 more
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Analisis Straregi Mempertahankan Kearifan Lokal Tanaman Gambir di Desa Manggilangkecamatan Pangkalan Koto Baru Kabupaten Lima Puluh Kota [PDF]
, 2017 This research aimedtoidentifylocal wisdomis ever existed gambierplant(from past done butdid notdoit present), which isstillcarried outand thegambierfarmerswhowere past and the present do, and whichwere notpast donebutpresent do of gambier farmers. This
Kausar, K. (Kausar) +2 more
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Analisis Finansial Perkebunan Gambir Rakyatdi Kabupaten Pakpak Bharat [PDF]
, 2013 Penelitian ini dilakukan untuk menganalisis tingkat kelayakan finansial perkebunan gambir rakyat di Kabupaten Pakpak Bharat. Metode penentuan daerah penelitian ditentukan secara purposive (sengaja). Metode penentuan dan penarikan sampel ditentukan secara
Ginting, V. A. (Vera)
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Indonesian Journal of Chemistry, 2019 Triggered by the concept of sustainability, the use of natural dyes in batik fabric processing has increased recently. To inhibit fungus growth on batik fabric colored with natural dyes, either clove oil or formaldehyde was added as an antifungal agent ...
Edia Rahayuningsih +5 more
doaj +1 more source
Dampak Pengendalian Kualitas Produksi dan Pengembangan Produk Gambir dalam Peningkatan Kepuasan Konsumen pada Unit Usaha Jasa dan Industri Andalas Farma [PDF]
, 2018 Produksi gambir (Uncaria gambir (Hunter) merupakan komoditi ekspor di Indonesia yang sangat berperan dalam meningkatkan pembangunan industri nasional.
Febriani, F. (Febriani)
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Hypoglicemic activity of gambier (Uncaria gambir robx.) drinks in alloxan-induced mice
IOP Conference Series: Earth and Environmental Science, 2018 Diabetes may cause complications in various parts of the body and increase the risk of early death. Gambier contains bioactive compounds and can be used as raw material in preparing gambier drink. The purpose of this study was to extract gambier, to determine the hypoglycemic activity of gambier drinks in alloxan-induced mice.
E A Zebua, J Silalahi, E Julianti
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Efektivitas Ekstrak Tumbuhan untuk Mengeliminasi Clavibacter Michiganensis Subsp. Michiganensis pada Benih Tomat [PDF]
, 2010 Objectives of experiments were to evaluate (1) in vitro inhibitory effects of plant extracts on Clavibacter michiganensis subsp. michiganensis (Cmm), (2) inhibitory effects of plant extracts on Cmm infected tomato seeds, and (3) effectiveness of seed ...
Anwar, A. (Aswaldi) +4 more
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Pengaruh Ph dan Lama Penyimpanan terhadap Stabilitas Kimia Standar (+)-Katekin [PDF]
, 2015 (+)-Catechin was a potential compound to be isolated and developed into natural antioxidant product, but it was unstable because it was easy to be oxidized and formed quinone metabolite.
Leliqia, N. P. (Ni) +2 more
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Strategi Pemasaran Gambir Kabupaten Kampar [PDF]
, 2011 Study on marketing of gambier in Kampar district had been carried out to identify themarketing problems in order to formulate marketing strategy to increase the famerincome.
Elida, S. (Septina)
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The Morphology Characteristics of Plant Gambir (Uncaria gambire Roxb.) in Pakpak Barat District [PDF]
, 2020 Gambier (Uncaria gambire Roxb) is plantation sector sub commodity which was generally managed by people traditionally but that gambir is exporting commodity only some of consumed by small of society.
Afni Hardyani, Mieke, Sebayang, Lukas
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