Results 91 to 100 of about 85,288 (297)
Nutrition and growth in Italy, 1861-1911 what macroeconomic data hide [PDF]
, 2004 We investigate how nutritional status responded to economic growth in Italy during 1861-1911. By combining household-level data on food consumption with population censuses, we estimate that the incidence of undernutrition decreased by about 10-15 ...
Coppola, Michela, Vecchi, Giovanni
core +1 more source
Critical nutritional stress among adult tribal populations of West Bengal and Orissa, India. [PDF]
, 2012 This paper deals with cross-sectional studies carried out during the period 2004-2007. It is based on eight data sets of tribals of Paschim Medinipur and Bankura Districts of West Bengal and Keonjhar District of Orissa.
Kaushik Bose, Samiran Bisai
core +2 more sources
BJOG: An International Journal of Obstetrics &Gynaecology, EarlyView.ABSTRACT Objective The aim of this study was to assess how the use of the WHO Child Growth Standards (WHO GS) and the INTERGROWTH‐21st Standards (IG‐21st) affect the classification and interpretation of growth trajectories. Design A secondary data analysis of an observational cohort study.
Linda Vesel +5 more
wiley +1 more source
Assessment of Nutritional Status and Its Determinants Among Students of Army Public School, Okara, Pakistan [PDF]
, 2020 Background: Malnutrition is a health problem affecting growth and development of young children. Children under 15 years of age are the main victims of malnutrition. Malnutrition is attributed to a series of diverse etiological factors.
Adeel, M. (Muhammad) +3 more
core
Community-associated methicillin-resistant Staphylococcus aureus skin and soft tissue infections in a pediatric hospital in Argentina [PDF]
, 2014 Introduction: Methicillin-resistant Staphylococcus aureus (MRSA) emerged at the Pediatric Hospital of Misiones Province, north Argentina, in 2003 as a cause of community-acquired (CA) infections, mostly associated with skin and soft tissue infections ...
Gardella, Noella Mariel +5 more
core +1 more source
Women's Off‐Farm Employment and Dietary Quality in Rural Africa
Journal of Agricultural Economics, EarlyView.ABSTRACT Most households in rural Africa are involved in smallholder farming, but off‐farm employment is an important additional income source for many. Previous research has analysed links between off‐farm employment and well‐being, but mostly at the household level, not considering that household members may be affected differently.
Chrispinus Mutsami +2 more
wiley +1 more source
Pertumbuhan dan perkembangan anak gizi buruk masa lalu di Kabupaten Tanggamus Provinsi Lampung
Jurnal Gizi Klinik Indonesia, 2008 Background: Undernutrition is one of factors that influences growth and development of children and causes lost generation. In Indonesia, 2.4 million of underfives suffered from undernutrition and 7 millions of them suffered from protein energy ...
Suhartono Suhartono +2 more
doaj +1 more source
Seasonal undernutrition in rural Ethiopia: [PDF]
Marked seasonal variability of both production- and consumption is characteristic of virtually all farming systems in the developing world. This study examines the magnitude and significance of seasonal undernutrition in south central Ethiopia, southern ...
D'Amato, Maurizio +4 more
core
Nutrition &Dietetics, EarlyView.Abstract Aim To assess the prevalence of undernutrition, overnutrition, and simultaneous malnutrition in a hospital setting, as well as undernutrition risk and dietetic intervention rates. Methods A point prevalence survey was conducted annually from 2016 to 2024 (excluding 2020–2021 due to Coronavirus Disease 2019) across three metropolitan health ...
Kate Connell +5 more
wiley +1 more source
Is undernutrition responsive to changes in incomes? [PDF]
This paper discusses the effect that changes in individual incomes have on aggregate undernutrition. Undernutrition depends not only on nutrient intakes but on other factors, including nutrient requirements - which may differ widely amongst people.
Ravallion, Martin
core