Results 71 to 80 of about 521,697 (280)
Exploring Market Potential and Developing Linkages – A Case of Underutilized Fruit Products in India [PDF]
Indian Institute of Horticultural Research, Bangalore, India, under the aegis of International Centre for Underutilized Crops (ICUC), trained the officials of Bharathiya Agro-Industries Foundation (BAIF), a nongovernmental organization (NGO), on small ...
Reddy, B.M.C. +2 more
core
Neglected and underutilized crops of Africa: Diversity and distribution
Neglected and underutilized crops (NUC) refer to domesticated plant species that have been used for long time for their food, feed, fiber, oil, or medicinal properties, but have been reduced in importance over time.
Ramirez-Gonzales, Lorena +3 more
core +1 more source
Advanced Intelligent Systems, EarlyView.As food insecurity and global food demands surge, artificial intelligence (AI)‐based technologies offer promising opportunities to reduce food loss and waste. In this perspective, current AI adoption across the food supply chain is assessed using various academic, industry, and policy sources.
Akansha Prasad +5 more
wiley +1 more source
Scientific ReportsGlobal food production predominantly depends on a limited number of cereal crops; however, numerous other crops have the potential to support the nutrition and economy of many local communities in developing countries.
Raja Rajendra Timilsina +2 more
doaj +1 more source
Determination of Temperature and Light Optima for Seed Germination and Seedling Development of Spiderplant (Cleome gynandra L.) Morphotypes from western Kenya [PDF]
, 2011 Spiderplant (Cleome gynandra) is an African indigenous vegetable (AIV) in many parts of sub-Saharan Africa, especially in most countries in eastern and southern Africa, where it is a semi-cultivated popular tropical species.
Groot, S.P.C. +2 more
core
American Journal of Agricultural Economics, EarlyView.Abstract Crop insurance is undoubtedly an extremely valuable element in protecting agricultural businesses, but in many cases standard indemnity‐based products have had very low uptake due to high transaction costs elevating premiums to unaffordable levels.
Amogh Prakasha Kumar +2 more
wiley +1 more source
ICUC - International Centre for Underutilized Crops
, 2014 The ICUC is an autonomous, non-profit making, scientific research and training centre. It was established in 1988 to address ways of increasing the use of underutilized crops both for food, medicinal and industrial products, and also for..
Technical Centre for Agricultural and Rural Cooperation
core +1 more source
Applied Food ResearchThe present review discusses the antidiabetic potential of five underutilized crops: Buckwheat, Quinoa, Amaranth, Moringa, and Teff. These crops are rich in bioactive compounds, including polyphenols, flavonoids, and saponins, which are known to play ...
Simardeep Kaur +7 more
doaj +1 more source
Physiology Based Approaches for Breeding of Next-Generation Food Legumes
Plants, 2018 Plant breeders and agricultural scientists of the 21st century are challenged to increase the yield potentials of crops to feed the growing world population. Climate change, the resultant stresses and increasing nutrient deficiencies are factors that are
Arun S. K. Shunmugam +4 more
doaj +1 more source
Refining a preclinical model of viral myocarditis in accordance with biotech standards
Animal Models and Experimental Medicine, EarlyView.This study aimed to refine a murine model of Coxsackievirus B3‐induced myocarditis by integrating dietary and imaging innovations to improve animal welfare, data quality, and clinical applicability. The refined diet significantly reduced animal health burden, reduced weight loss, and stabilized blood glucose during development of cardiac inflammation ...
Jonas Stewen +9 more
wiley +1 more source