Results 41 to 50 of about 760,147 (214)

Evaluation of a multiplex PCR method to serotype Salmonella in animal feeds pre-enrichment broth cultures

open access: yesMethodsX, 2017
The identification of Salmonella enterica serotypes remains a highly important public health concern for microbiological analysis of foods, feeds, and clinical samples.
Junia Jean-Gilles Beaubrun   +5 more
doaj   +1 more source

A survey of Top 200 Drugs—Inconsistent Practice of Drug Strength Expression for Drugs Containing Salt Forms [PDF]

open access: yes, 2012
Many ionizable drugs are developed and marketed as salt forms. However, there are no clear US regulatory guidelines on drug strength labeling for salts. The strengths of some drugs are expressed as salts and some as free acids/bases.
Prohotsky, Daniel, Zhao, Fang
core   +2 more sources

New science, drug regulation, and emergent public health issues: The work of FDA’s division of applied regulatory science

open access: yesFrontiers in Medicine, 2023
The U.S. Food and Drug Administration (FDA) Division of Applied Regulatory Science (DARS) moves new science into the drug review process and addresses emergent regulatory and public health questions for the Agency.
Kimberly Chiu   +22 more
doaj   +1 more source

Genomic snapshot of Klebsiella spp. isolates from clinically ill animals reveal diverse lineages with limited relatedness to human isolates

open access: yesBMC Veterinary Research
Background Klebsiella spp. is an important human and animal pathogen, and it is commonly found with resistance to clinically important antimicrobials worldwide.
Gordon Martin   +4 more
doaj   +1 more source

An Overview of Farm Investigation Findings Associated with Outbreaks of Shiga Toxin-Producing Escherichia coli Infections Linked to Leafy Greens: 2009–2021

open access: yesJournal of Food Protection
Leafy greens are a reoccurring source of Shiga toxin-producing Escherichia coli (STEC) outbreaks. We summarize data from farm investigations following STEC outbreaks linked to leafy greens conducted by the Food and Drug Administration (FDA), Centers for ...
Stelios Viazis   +13 more
doaj   +1 more source

An Outbreak Investigation of Salmonella Typhimurium Illnesses in the United States Linked to Packaged Leafy Greens Produced at a Controlled Environment Agriculture Indoor Hydroponic Operation – 2021

open access: yesJournal of Food Protection, 2023
In 2021, the U.S. Food and Drug Administration (FDA), the Centers for Disease Control and Prevention (CDC), and state partners investigated a multistate outbreak of Salmonella Typhimurium illnesses linked to packaged leafy greens from a controlled ...
Monica McClure   +22 more
doaj   +1 more source

Nutrition Labeling in the United States and the Role of Consumer Processing, Message Structure, and Moderating Conditions [PDF]

open access: yes, 2017
It has been since 1990 that the landmark Nutritional Labeling Education Act (NLEA) was passed in the United States, and since 1969 that the first White House Conference on Food, Nutrition and Health occurred.
Andrews, J. Craig   +2 more
core   +2 more sources

Multi-Laboratory Validation of a Loop-Mediated Isothermal Amplification Method for Screening Salmonella in Animal Food

open access: yesFrontiers in Microbiology, 2019
Loop-mediated isothermal amplification (LAMP) has gained wide popularity in the detection of Salmonella in foods owing to its simplicity, rapidity, and robustness.
Beilei Ge   +31 more
doaj   +1 more source

"The United States Food and Drug Administration: Its role, authority, history, harmonization activities, and cooperation with the European Union." [PDF]

open access: yes, 1997
The purpose of this article is to provide background about the United States Food and Drug Administration (FDA). The article will focus particularly upon the agency's authority, its place in the United States system, and its history as a domestic ...
Horton, Linda.
core  

Paired metagenomic and chemical evaluation of aflatoxin-contaminated dog kibble

open access: yesFrontiers in Veterinary Science
IntroductionIdentification of chemical toxins from complex or highly processed foods can present ‘needle in the haystack’ challenges for chemists. Metagenomic data can be used to guide chemical toxicity evaluations by providing DNA-based description of ...
Andrea Ottesen   +8 more
doaj   +1 more source

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