Results 61 to 70 of about 34,235 (263)
By 2022, 42.39% of the sub‐Saharan Africa (SSA) population was living in urban areas. This urbanization correlates with increasing poverty, unemployment, food insecurity, environmental pollution, and the prevalence of informal settlements.
Razak Kiribou +6 more
doaj +1 more source
Community-Based Urban Agriculture as a Strategy for Sustainable Food Security: Evidence of Yogyakarta, Indonesia [PDF]
Urban agriculture through a community-based approach will empower residents to transform underutilized space into productive food sources, thereby increasing the food security of households and the surrounding environment. This study examines the role of
Wulandari Retno +2 more
doaj +1 more source
Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole +6 more
wiley +1 more source
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
Advancing Agriculture in Smart Cities: Renewable Energy and Artificial Intelligence-Powered IoT [PDF]
This paper reviews advancements in vertical farming and smart agriculture technologies, focusing on the integration of Artificial Intelligence (AI) and Internet of Things (IoT) in urban agricultural practices.
Sikka Rishi +3 more
doaj +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
Urban Farming as an Alternative in Realizing Sustainable City Development in Indonesia
Urban farming has been associated with sustainable living in urbanized areas. However, the interconnection between the two need further studies. Alternatives for promoting sustainable living is especially in important in Indonesia because urbanization in
Armansyah Armansyah +8 more
doaj +1 more source
Il fenomeno dell’agricoltura urbana grazie all’importante e attuale fase di crescita sta\ud portando all’implementazione di innovative applicazioni che ne aumentano i benefici\ud ambientali, sociali ed economici. Grazie a queste sinergie anche la presenza di attività di\ud ridotte dimensioni viene messa a sistema per creare le condizioni di una ...
Manzoni, G.D. +4 more
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