Results 161 to 170 of about 264,359 (300)
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
Warming caused a significant decrease in monarch fat mass, likely due to an observed reduction in sucrose concentration caused by warming of the nectar. Since sucrose fuels fall migration and overwintering, our results suggest climate warming may reduce migration success and overwinter survival.
Katherine Peel +3 more
wiley +1 more source
Bird Diversity and Bird-Strike Risk at Lincang Boshang Airport. [PDF]
Liu J, Liu P, Li J, Zhang J, Duan Y.
europepmc +1 more source
Climate change has rapidly expanded and shifted suitable climate conditions for eight major forest pests across North America, especially toward northern and higher elevation areas. Host exposure and overlap among pests are increasing, raising ecological and economic risks, and signaling accelerating future impacts under continued warming.
Yan Boulanger +5 more
wiley +1 more source
Urban-Rural Differences in Preferences for Environmentally Friendly Farming from the Perspectives of Oriental White Stork Conservation. [PDF]
Zhang L +5 more
europepmc +1 more source
ABSTRACT Carbon dioxide capture, utilization, and storage (CCUS) is a potential key to mitigating anthropogenic CO2 emissions and associated impacts on global climate change. Successful CCUS deployment hinges on both technological advancements and public support.
Ting Xiao +6 more
wiley +1 more source
Drosicha corpulenta (Hemiptera: Monophlebidae) in an Arid New City: Phenology, Host Suitability, and Spatial Distribution of Overwintering Eggs. [PDF]
Abdushalam A +6 more
europepmc +1 more source
ABSTRACT Climate change represents the biggest current challenge for us and for future generations. Its impact on agriculture is undeniable, considering the food security goal. Thus, the cropland footprint has been distinguished as a comprehensive index for assessing the impact of environmental changes in agricultural areas determined by the increased ...
Ibrahim Cutcu, Magdalena Radulescu
wiley +1 more source
Rediscovery of Vrikshayurveda: A nature-based vision for sustainability. [PDF]
Kotecha R, Pandey DN.
europepmc +1 more source
What's New? Long‐term immunosuppression in solid organ transplant recipients (SOTRs) is linked to increased cancer risk. Although this risk potentially increases with greater immunosuppressant exposure, the exact dose‐response pattern remains uncertain.
Sergio A. Acuna +10 more
wiley +1 more source

