Future Postharvest and Food, EarlyView.The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja +3 more
wiley +1 more source
CHITOSAN AND N-ALKYL CHITOSAN AS A HETEROGENEOUS BASE CATALYST IN THE TRANSESTERIFICATION REACTION OF USED COOKING OIL [PDF]
, 2014 It has conducted research on the use of chitosan, and N-alkyl chitosan (N-methyl chitosan, N-isopropyl chitosan) as a heterogeneous base catalyst in the transesterification reaction of used cooking oil.
Restu Ayu, Mumpuni +1 more
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Food Safety and Health, EarlyView.The cod protein composite gels produced through homogenization had excellent taste properties and met the requirements for Level 6—“soft and bite‐sized” of the International Dysphagia Diets Standardization Initiative Framework, making it suitable for individuals with special needs for food texture.
Yisha Xie +4 more
wiley +1 more source
An investigation of the effect of temperature on the oxidation processes of metallic diesel engine fuel system materials and B100 biodiesel from used cooking oil in exposure testing. [PDF]
Fuel (Lond), 2021 Matbouei M +3 more
europepmc +1 more source
Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review
Food Safety and Health, EarlyView.Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra +2 more
wiley +1 more source
Waste Cooking Oil Conversion to Biodeisel Catalized by Egg Shell of Purebred Chiken with Ethanol as a Solvent [PDF]
, 2014 The synthesis of biodiesel from the waste cooking oil was carried out using the catalyst from egg shell of purebred chiken with ethanol as a solvent. Synthesis of biodiesel was prepared in two steps, esterification and transesterification. Esterification
Lethulur, M. (Mealan) +2 more
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Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
Food Safety and Health, EarlyView.This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Biotechnological valorization of waste cooking oils: lipase and microbial lipids production by Yarrowia lipolytica [PDF]
, 2015 [Excerpt] Waste cooking oils (WCO) generated from vegetable oils used at high temperatures in food frying, cause environmental problems and must be reutilized.
Alves, Joana M. +3 more
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Food Safety and Health, EarlyView.This study assessed toxic metals in five dried marine fish species from Bangladesh. Although most metals were within safe limits, chromium (Cr) consistently exceeded FAO/WHO standards, especially at Kuakata Beach. The findings highlight localized contamination hotspots and species‐specific bioaccumulation, while risk assessment supports the safety and ...
Shapla Khatun +7 more
wiley +1 more source
Effects of Copper Wire Added Wick on the Performance of Waste Coooking Oil Stove [PDF]
, 2013 This study aimed to determine the effect of copper wires addition to the cloth wick on the performance of stove fueled by waste cooking oil. The study was divided into two stages.
Haryanto, A. (Agus) +2 more
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