Vacuum freeze-drying - Open Access .click

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Combined Microwave-Vacuum and Freeze Drying of Carrot and Apple Chips

Drying Technology, 2008
Zheng-Wei Cui, Chunyang Li
exaly

Changes in non-volatile taste components of button mushroom (Agaricus bisporus) during different stages of freeze drying and freeze drying combined with microwave vacuum drying

Food Chemistry, 2014
Fei Pei, Alfred Mugambi Mariga, Wenjian Yang +2 more
exaly

Recent advances in process optimization of vacuum freeze-drying

2014
Freeze-drying is a fill finish operation which is commonly used to enhance the shelf life and stability of drug products. So far pharmaceutical companies paid little attention to its manufacturing cost, as it was justified by the high value of the end-to-use product. Recently, however, many drugs came off patent protection, allowing the introduction of
BARRESI, Antonello, PISANO, ROBERTO
openaire +1 more source

Discussion on "Freeze drying - vacuum sublimation"

Journal of Scientific Instruments, 1951
openaire +1 more source

Drying of Apple Slices in Atmospheric and Vacuum Freeze Dryer

Drying Technology, 2011
A Reyes, Andrea Mahn
exaly

Stability of quercetin derivatives in vacuum impregnated apple slices after drying (microwave vacuum drying, air drying, freeze drying) and storage

LWT - Food Science and Technology, 2014
Karin Schwarz
exaly

Comparison of drying characteristic and uniformity of banana cubes dried by pulse‐spouted microwave vacuum drying, freeze drying and microwave freeze drying

Journal of the Science of Food and Agriculture, 2014
Hao Jiang, Min Zhang, Arun S Mujumdar
exaly

Effect of vacuum freeze-drying on the antioxidant properties of eggplants (Solanum melongena L.)

Drying Technology, 2020
Maite Harguindeguy, Davide Fissore
exaly

A Two-Stage Vacuum Freeze and Convective Air Drying Method for Strawberries

Drying Technology, 2006
Yanyang Xu, Min Zhang, Arun S Mujumdar
exaly