Results 221 to 230 of about 402,959 (282)

High‐Entropy Ceramic‐Enhanced Deformable Triboelectric Nanogenerator for Noncontact Biomechanical and Raindrop Energy Harvesting

open access: yesAdvanced Materials, EarlyView.
A large‐area, deformable high‐entropy‐ceramic (HEC)‐doped triboelectric nanogenerator with a trilayer architecture is developed, consisting of an HEC‐doped triboelectric layer, a graphite‐like textile charge‐storage layer, and stretchable carbon black electrodes.
Shengyou Li   +13 more
wiley   +1 more source

Soft Skins With Reversible Thickness Morphing: Materials, Mechanisms, and Applications

open access: yesAdvanced Materials, EarlyView.
Evolution of electronic skin (e‐skin) technologies toward adaptive, multifunctional soft skins. Phase I highlights early rigid and discrete sensory interfaces. Phase II shows the transition toward flexible, stretchable, and large‐area e‐skin. Phase III captures the emergence of computational e‐skin.
Oliver Ozioko   +2 more
wiley   +1 more source

Combined Microwave Pretreatment and MMA Impregnation for the Development of High-Performance Wood-Polymer Composites. [PDF]

open access: yesPolymers (Basel)
Mascarenhas FJR   +5 more
europepmc   +1 more source
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The response of some vegetables to vacuum impregnation

Innovative Food Science and Emerging Technologies, 2002
Abstract The response of several vegetables (beetroot, carrot, eggplant, zucchini, mushroom and oyster mushroom) to vacuum impregnation (VI) treatments, in terms of sample volume deformation and impregnation levels, was studied. The coupling of the hydrodynamic mechanism (HDM), which implies sample impregnation, with the sample volume deformation ...
Pedro J Fito
exaly   +2 more sources

Effects of Vacuum Impregnation with Sucrose Solution on Mango Tissue

Journal of Food Science, 2016
Abstract The influences of vacuum impregnation (VI) on the tissue of mango cubes during atmospheric immersion in sucrose solution were investigated. Results showed that VI effectively facilitated water loss (WL) and sugar gain (SG) during the 300min immersion process, with increases of 20.59% and 31.26 ...
Xian Lin
exaly   +3 more sources

Microscopic studies providing insight into the mechanisms of mass transfer in vacuum impregnation

open access: yesInnovative Food Science and Emerging Technologies, 2013
A microscopic method was developed to detect pressure thresholds for gas outflow and solution impregnation during vacuum impregnation of plant materials.
Petr Dejmek   +2 more
exaly   +3 more sources

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