Results 161 to 170 of about 403,985 (282)

Recent advances in vacuum impregnation of fruits and vegetables processing: A concise review. [PDF]

Heliyon
Vinod BR, Asrey R, Sethi S, Menaka M, Meena NK, Shivaswamy G.   +5 more
europepmc   +1 more source

Nitride MXenes Beyond Carbides: Bridging the Gap Between Computational Prediction and Experimental Realization

Advanced Functional Materials, EarlyView.
Nitride MXenes remain constrained by a persistent gap between computational prediction and experimental realization. This Review identifies the thermodynamic, kinetic, and chemical barriers limiting their synthesis, critically evaluates emerging fabrication routes, and proposes a multidimensional computational‐experimental framework to accelerate the ...
Naresh Varnakavi, Masoud Soroush
wiley   +1 more source

Characteristics and Bioactivities of Protein Hydrolysate from Cricket (Acheta domesticus) Powder Defatted Using Ethanol with Aid of Vacuum Impregnation. [PDF]

Foods
Chotphruethipong L, Senphan T, Sigh A, Hutamekalin P, Nuthong P, Benjakul S.   +5 more
europepmc   +1 more source

Structure‐Property Relationships in Catecholamine Coatings for Broad Surface Functionalization

Advanced Functional Materials, EarlyView.
Inspired by mussel adhesive proteins (MAPs), six catecholamine molecules with different molecular structure were systematically characterized and compared based on their ability to form homogeneous, reactive coatings. Highlighting candidates capable of balancing coating properties of interest, their successful use as primer layers for organic and ...
Caroline F. Harms, Qiming Li, Ye‐Sol Kim, Anish Tuteja, Jinsang Kim, Abdon Pena‐Francesch   +5 more
wiley   +1 more source

Development and evaluation of a vacuum impregnation system for enhancement of biochemical properties of food materials. [PDF]

J Food Sci Technol
Wahid A, Giri SK, Kate A, Tripathi MK, Lalita.   +4 more
europepmc   +1 more source

Evaluation of vacuum impregnation as a novel approach for soaking of fried Gulabjamun balls. [PDF]

J Food Sci Technol, 2019
Sharanabasava, Ravindra MR, Praveen Kumar YS, Manjunatha M, Mahesh Kumar G, Nath BS.   +5 more
europepmc   +1 more source

Vacuum road map of N.S.Wales [cartographic material] /

, 1935
Road map of New South Wales. Relief shown by hachures and spot heights.; Includes distance table, traffic hints and tourist information.; Also available in an electronic version via the internet at: http://nla.gov.au/nla.map-vn4670791. Inset: Tweed Heads
Barrass, Clive.
core  

Bioinspired Hydrogels with Broadly Programmable Mechanics for Soft‐Tissue Interfaces

Advanced Functional Materials, EarlyView.
Sea cucumber‐inspired gelatin hydrogels are formed by directional freezing and mechanically programmed through subsequent ionic treatment. Multiscale characterization and modeling link ion‐regulated chain interactions to directional load transfer within the aligned hierarchical architecture.
Youchao Teng, TzuChun Chung, Katpady Akhil Tantry, Siyu Wu, Jing Tian, Yunqi Cui, Lanyu Li, Yongzan Zhou, Zhilei Zhang, Zhe Su, Gaili Cao, Kun‐Wei Yeh, Ruipeng Li, Xianghui Xiao, Adam F. G. Leontowich, Yuan‐Yu Hsueh, Zhao Pan, Kam C. Tam, Badri Narayanan, Song Li, Yimin. A. Wu   +20 more
wiley   +1 more source

Combined effect of ultrasound and vacuum impregnation for the modification of apple tissue enriched with aloe vera juice. [PDF]

Ultrason Sonochem
Trusinska M, Rybak K, Drudi F, Tylewicz U, Nowacka M.   +4 more
europepmc   +1 more source

Essential rosemary oil enrichment of minimally processed potatoes by vacuum-impregnation. [PDF]

J Food Sci Technol, 2019
Luo W, Tappi S, Patrignani F, Romani S, Lanciotti R, Rocculi P.   +5 more
europepmc   +1 more source