Results 261 to 270 of about 150,335 (276)

Vanilla

1910
B. Fischer, C. Hartwich
openaire   +1 more source

Vanilla

Kew Bulletin, 1955
V. S. Summerhayes, G. Bouriquet
openaire   +1 more source

Extraction of vanillin from vanilla pods: A comparison study of conventional soxhlet and ultrasound assisted extraction

Journal of Food Engineering, 2009
Parag Gogate
exaly  

GC–MS and GC–olfactometry analysis of aroma compounds in a representative organic aroma extract from cured vanilla (Vanilla planifolia G. Jackson) beans

Food Chemistry, 2006
Fabienne Ribeyre
exaly  

Cross-modal Effect of Vanilla Aroma on Sweetness of Different Sweeteners among Chinese and Danish Consumers

Food Quality and Preference, 2021
exaly  

Radial basis function partition of unity methods for pricing vanilla basket options

Computers and Mathematics With Applications, 2016
Victor Shcherbakov, Elisabeth Larsson
exaly  

Extrusion processing characteristics of quinoa (Chenopodium quinoa Willd.) var. Cherry Vanilla

Journal of Cereal Science, 2016
Girish M Ganjyal, , Kevin M Murphy
exaly  

Vanilla

1927
G. Frerichs, G. Arends, H. Zörnig
openaire   +1 more source

Comparison of four kinds of extraction techniques and kinetics of microwave-assisted extraction of vanillin from Vanilla planifolia Andrews

Food Chemistry, 2014
exaly  

Vanilla

1997
Daphna Havkin-Frenkel, Ruth Dorn
openaire   +1 more source