Results 21 to 30 of about 6,286 (230)

Effect of Microwave and Ultrasound during the Killing Stage of the Curing Process of Vanilla (Vanilla planifolia, Andrews) Pods

open access: yesFoods, 2023
The curing process (CP) of Vanilla planifolia pods, which is a long and tedious process, is necessary to obtain the natural vanilla extract. This research evaluated the application of microwave (M) and ultrasound (U) during the “killing” stage of the CP ...
Oscar Antonio-Gutiérrez   +5 more
doaj   +1 more source

RETENSI VANILIN DAN PERUBAHAN WARNA EKSTRAK PEKAT VANILI SELAMA PENYIMPANAN [Vanillin Retention and Color Changes of Concentrated Vanilla Extract During Storage]

open access: yesJurnal Teknologi dan Industri Pangan, 2011
The purpose of this research was to observe vanillin retention and color changes during storage of concentrated vanilla extract at the low temperature (10°C), room temperature (30°C), and high temperature (55°C) for 49 days.
Mira Sofyaningsih1)*   +2 more
doaj   +2 more sources

Rapid Food Authentication Using a Portable Laser-Induced Breakdown Spectroscopy System

open access: yesFoods, 2023
Laser-induced breakdown spectroscopy (LIBS) is an atomic-emission spectroscopy technique that employs a focused laser beam to produce microplasma. Although LIBS was designed for applications in the field of materials science, it has lately been proposed ...
Xi Wu   +6 more
doaj   +1 more source

Non-Vanillin Vanilla Volatiles in Vanilla Extract

open access: yesJournal of AOAC INTERNATIONAL, 1971
Abstract The flavors of vanilla extract may be made stronger by the artful addition of volatile chemicals. This method detects these additions by gas chromatography at levels down to 10 ppm. The volatiles are extracted with isopentane, which is then concentrated to 0.2-0.5 ml, at which point vanillin is precepitated before chromatography.
openaire   +2 more sources

Extraction of sensing data for desired scent impressions using mass spectra of odorant molecules

open access: yesScientific Reports, 2022
Most of the olfactory perception works focused on forward prediction of odor impression, for example, given an odorant’s molecular structure parameters or the sensing data predict its odor impression. So far, mapping of mass spectrum of odorant molecules
Tanoy Debnath, Takamichi Nakamoto
doaj   +1 more source

Opium trade and use during the Late Bronze Age: Organic residue analysis of ceramic vessels from the burials of Tel Yehud, Israel

open access: yesArchaeometry, EarlyView., 2022
Abstract Organic residue analysis was conducted on various vessels from burials at Tel Yehud, Israel. The analyses led to new reliable evidence for the presence of opioid alkaloids and their decomposition products. This research revitalizes a decades‐old discussion on the presence and function of the opium trade across a cultural region of utmost ...
Vanessa Linares   +5 more
wiley   +1 more source

On‐Chip Photonic Neural Network Architectures

open access: yesAdvanced Optical Materials, EarlyView.
This review presents a comprehensive overview of on‐chip photonic neural network architectures, covering key photonic building blocks, representative network types, and emerging applications. Recent advances, implementation challenges, and future directions are examined, highlighting the potential of integrated photonics to enable ultrafast, energy ...
Seokjin Hong   +7 more
wiley   +1 more source

Investigation in physicochemical characteristics of jujube (Ziziphus jujuba Mill.) extract cake

open access: yesActa Agriculturae Slovenica, 2022
In spite of freshly eaten, Jujube (Ziziphus jujuba Mill.) might be dried or processed into confectionary recipes in cakes, as one of the important products in food industries.
Hojjat GHARAVI   +2 more
doaj   +1 more source

Learning Highly Dynamic Skills Transition for Quadruped Jumping Through Constrained Space

open access: yesAdvanced Robotics Research, EarlyView.
A quadruped robot masters dynamic jumps through constrained spaces with animal‐inspired moves and intelligent vision control. This hierarchical learning approach combines imitation of biological agility with real‐time trajectory planning. Although legged animals are capable of performing explosive motions while traversing confined spaces, replicating ...
Zeren Luo   +6 more
wiley   +1 more source

Volatile compounds and fatty acids in oleoresins from Vanilla Planifolia Andrews obtained by extraction with supercritical carbon dioxide

open access: yesCyTA - Journal of Food, 2019
Vanilla is currently sold as an ethyl alcoholic extract, typically at a concentration of 35% (v/v). Alcoholic extracts have some disadvantages, such as high concentrations of organic residues, long extraction times and the requirement of large volumes ...
Miguel Ángel Hernández-Fernández   +4 more
doaj   +1 more source

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