Modification of the existing maximum residue levels for cycloxydim in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant BASF SE submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRLs) for the active substance cycloxydim in pome
European Food Safety Authority (EFSA) +18 more
doaj +2 more sources
Modification of the existing maximum residue levels for fenhexamid in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer CropScience SAS submitted a request to the competent national authority in Italy to modify the existing maximum residue levels (MRL) for the active substance fenhexamid in ...
European Food Safety Authority (EFSA) +25 more
doaj +2 more sources
Modification of the existing maximum residue level for acequinocyl in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the Federal Public Service (FPS) Health, Food chain Safety and Environment submitted a request to the competent national authority in Belgium to modify the existing maximum residue levels (MRLs)
EFSA (European Food Safety Authority) +19 more
doaj +2 more sources
Modification of the existing maximum residue levels for spinetoram in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences Ltd submitted a request to the competent national authority in France and the Netherlands to modify the existing maximum residue levels (MRL) for the active ...
European Food Safety Authority (EFSA) +25 more
doaj +2 more sources
Modification of the existing maximum residue levels for acetamiprid in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), Greece, received two applications from the company Nisso Chemical Europe to modify the existing maximum residue levels (MRL) for the active substance ...
European Food Safety Authority (EFSA)
doaj +2 more sources
Modification of the existing maximum residue levels for trifloxystrobin in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer CropScience submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRL) for the active substance ...
European Food Safety Authority (EFSA) +25 more
doaj +2 more sources
Modification of the existing maximum residue levels for oxathiapiprolin in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in France to modify the existing maximum residue levels (MRLs) for the active substance ...
European Food Safety Authority (EFSA) +20 more
doaj +2 more sources
Modification of the existing maximum residue levels for difenoconazole in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member States (EMS), Greece and Austria, received applications from Syngenta and Adama, respectively, to modify the existing maximum residue levels (MRLs) for the active ...
European Food Safety Authority (EFSA) +25 more
doaj +2 more sources
Reasoned opinion on the modification of the existing MRLs for tebufenpyrad in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, Germany, hereafter referred to as the evaluating Member State (EMS), received an application from the company BASF to modify the existing MRLs for the active substance tebufenpyrad in citrus ...
European Food Safety Authority
doaj +2 more sources
Modification of the existing maximum residue levels for propaquizafop in various crops [PDF]
In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS) Austria, received an application from the company Makhteshim Agan Industries Ltd to modify the existing maximum residue levels (MRL) for the active substance ...
European Food Safety Authority (EFSA)
doaj +2 more sources

