Results 141 to 150 of about 2,987,836 (163)

Respiratory pathogens in veal calves: Inventory of circulating pathogens

Veterinary Microbiology, 2022
Manon Swanenburg, Henk J. Wisselink
exaly  

Towards implementation of farm animal welfare monitoring in practice: example from the veal industry

2014
C.G. Van Reenen, M. Wolthuis, J. Heeres, M. Wesselink, M. Cappon, E. Bokkers   +5 more
openaire   +1 more source

Effects of transport age and calf and maternal characteristics on health and performance of veal calves

Journal of Dairy Science, 2022
Maaike Wolthuis-Fillerup, Francesca Marcato, Bas Engel   +2 more
exaly  

Stakeholders’ perceptions of the challenges to improving calf health and reducing antimicrobial use in Swiss veal production

Preventive Veterinary Medicine, 2020
Robert Home, Michael Walkenhorst
exaly  

Clinical and metabolic indicators associated with early mortality at a milk-fed veal facility: A prospective case-control study

Journal of Dairy Science, 2018
David Renaud, Stephen J. LeBlanc, Derek B Haley   +2 more
exaly  

Risk factors associated with mortality at a milk-fed veal calf facility: A prospective cohort study

Journal of Dairy Science, 2018
David Renaud, Stephen J. LeBlanc, Derek B Haley   +2 more
exaly  

Using routinely collected data to evaluate risk factors for mortality of veal calves

Preventive Veterinary Medicine, 2018
Gerdien van Schaik, Inge Santman, I M G A Santman-Berends   +2 more
exaly  

Factors affecting the meat quality of veal

Journal of the Science of Food and Agriculture, 2006
Claude Gariépy
exaly  

Risk factors identified on arrival associated with morbidity and mortality at a grain-fed veal facility: A prospective, single-cohort study

Journal of Dairy Science, 2019
David Renaud, T F Duffield, D L Renaud
exaly  

Color Stability, Lipid Stability, and Nutrient Composition of Red and White Veal

Journal of Food Science, 1992
Cameron Faustman
exaly