Results 131 to 140 of about 701,676 (280)

Diet, Fruit and Vegetable Intake, and Nutritional Status in Fiji: A Scoping Review

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Increasing fruit and vegetable (F&V) intake is essential for transitioning toward healthier, more sustainable diets. To design effective intervention programmes to promote F&V intake, it is crucial to understand intake levels and dietary patterns across different demographic groups as well as populations' nutritional status.
Fusta Azupogo   +3 more
wiley   +1 more source

Draft genome sequence of Escherichia coli MTR_GS_S1457 strain isolated from a soil sample of a vegetable garden in Gazipur, Bangladesh. [PDF]

open access: yesMicrobiol Resour Announc
Islam MS   +8 more
europepmc   +1 more source

Understanding the Evidence Gaps: Diets and Fruit and Vegetable Intake Across Five Diverse Low‐ and Middle‐Income Countries

open access: yesMaternal &Child Nutrition, EarlyView.
This perspective article synthesizes findings from scoping reviews examining diet and F&V intake, and interventions to increase F&V consumption among population groups in five countries: Benin, Fiji, the Philippines, Sri Lanka and Tanzania. ABSTRACT Poor dietary quality, particularly inadequate fruit and vegetable (F&V) intake, remains a significant ...
Manisha Tharaney   +16 more
wiley   +1 more source

Trait‐based plant ecology: some history and some future

open access: yesNew Phytologist, EarlyView.
Schematic of plant species range boundaries, some mechanisms that might set them, and some traits that might explain them. Summary Since around the year 2000, trait‐based ecology has become self‐aware as a strand of research within ecology. How did this happen? What is trait‐based ecology now? And where might it go in future?
Mark Westoby   +3 more
wiley   +1 more source

[Imagination Vegetable Garden Harvest]

open access: yes, 1993
Photograph of a harvest at the vegetable garden at the Fort Worth Botanic Garden. Multiple people across the foreground and background, including several young children, are visible holding tools and vegetables as they work among the garden's raised ...

core  

Co‐Benefits of Nutrition Interventions: A Systematic Review

open access: yesObesity Reviews, EarlyView.
ABSTRACT Introduction Nutrition interventions aim to improve dietary quality and enhance health. They can also result in broader co‐benefits, including social, educational, and environmental outcomes. However, these co‐benefits remain under‐quantified.
Phuong Nguyen   +9 more
wiley   +1 more source

Optimized Potting Media and Vertical Farming Enhance High-Value Crop Productivity in Riverine Lands of Bangladesh. [PDF]

open access: yesPlant Environ Interact
Ashrafi R   +6 more
europepmc   +1 more source

The Impact of Picture Books on Children's Intake, Liking, and/or Willingness to Taste Vegetables: Systematic Review

open access: yesObesity Reviews, EarlyView.
ABSTRACT Introduction Repeated exposure is effective at increasing preschool children's vegetable acceptance and consumption; however, some parents may find it challenging to expose children to tasting a food the recommended times (> 10). This review examines the evidence for the use of picture books as an alternative strategy to promote preschool‐aged
Alissa J. Burnett   +4 more
wiley   +1 more source

From Soil to Serum: Matrix-Specific Per- and Polyfluoroalkyl Substance Accumulation and Potentially Associated Environmental Exposure Determinants in Teenagers Residing near an Industrial Hotspot. [PDF]

open access: yesToxics
Buytaert J   +12 more
europepmc   +1 more source

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