Results 81 to 90 of about 1,543,608 (292)
Representation of the graphical abstract of the investigation of physicochemical, functional, and technological properties and amino acid profile of partially defatted flour and protein concentrate from Brazil nuts. ABSTRACT It was investigated the physicochemical, functional and technological properties and amino acid profile of partially defatted ...
Ana Vânia Carvalho +5 more
wiley +1 more source
ABSTRACT This study presents the first experimental liquid–liquid equilibrium (LLE) data for quaternary systems composed of refined olive pomace oil, oleic acid, ethanol, and water at 303.15 K. These data are essential for the design and optimization of solvent‐based deacidification processes, particularly for oils with high free fatty acid (FFA ...
Jacqueline Mansano Ortega +5 more
wiley +1 more source
Biodiesel production from vegetable oil: a review
Biodiesel is an alternative, renewable and sustainable source of energy that has become more attractive recently due to environmental concern and diminishing petroleum reserves.
Yassin, Atif A. A. +4 more
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Preparation of a highly porous cellulose‐coated stir bar for the selective, environmentally friendly extraction of free glycerol from biodiesel using the SBSE method, followed by HPLC‐DAD analysis of the extract after derivatization with benzoyl chloride.
Caroline Lopes da Silva +3 more
wiley +1 more source
ABSTRACT Saponification is a key step for recovering the unsaponifiable fraction (USF) of lipids, which contains bioactive sterols, tocopherols, and carotenoids. This study optimized direct saponification conditions (50–300 g L−1 KOH; 60°C–100°C) to recover sterol‐rich USFs from the microalga Isochrysis galbana and the brown seaweed Ascophyllum nodosum,
Mina Zareie, Suzanne M. Budge
wiley +1 more source
This study investigates the nanoscale structures of biowax materials using the wide‐angle x‐ray scattering method. The biowaxes are combined with water‐based polymer dispersions to create barrier coatings for fiber‐based food packaging materials.
Sai Li +2 more
wiley +1 more source
Spectroscopic measurement and dielectric relaxation study of vegetable oils
The purpose of the current study is to investigate the qualitative characterization of nine different pure vegetable oil samples using dielectric spectroscopy which is a vastly resourceful and reasoned technique in the temperature range 0 ℃ to 25 ℃. Time-
S.M. Sabnis +4 more
doaj +1 more source
Assessment of Sustainable Intensification Practices in Babati District of Tanzania
The survey aimed at collecting data on five sustainable intensification domains which the Africa RISING project was established to assess the contribution of the project in improving vegetable farming practices.
World Vegetable Center
core +1 more source
Mechanical model simulation - a valuable technique for oil shale research [PDF]
Report no. 67.72 AP.This is the third in a series of seven final summary reports covering specific research programs performed under the auspices of the Initial Program at Anvil Points.The U.S.
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Mechanical Properties and Thermo‐Oxidative Aging of Hybrid EPDM Formulations With Bio‐Based Oils
This study evaluates bio‐based oil as an eco‐friendly replacement for paraffinic oil in EPDM rubber. While pure bio‐oil matches conventional mechanical properties, specific blends (25% and 75%) improve tensile strength and stiffness. The 50% blend requires tempering to optimize its sulfur network and morphology, eventually yielding a 35% strength ...
D. Šimić +4 more
wiley +1 more source

