Results 1 to 10 of about 28,447 (314)

Vibrational analysis of coconut fiber-PP composites [PDF]

open access: yesMaterials Research, 2013
Many researchers have been studying coconut fibers due to its being a natural and renewable source. Moreover, coconut waste is discarded in landfills, bringing environmental problems because this material, although natural, takes time to be degraded. The
Maria Virginia Gelfuso   +3 more
doaj   +1 more source

Valorization of Banana Peel Waste Used as Filler in Castor Oil Polyurethane Foam for Vegetal Oil Sorption

open access: yesJournal of Natural Fibers, 2022
This research describes the influence of fiber content from the banana peel waste used as a filler in castor oil polyurethane foam (PU), obtaining eco-sorbent for vegetal oil sorption.
Larissa Martins   +3 more
doaj   +1 more source

Acute pancreatitis induced by vegetable fibers [PDF]

open access: yesEndoscopy, 2015
Acute pancreatitis induced by ingested foreign bodies is a rare entity [1–5]. We report an unusual case of acute pancreatitis caused by a foreign body which had migrated into the main pancreatic duct. A 38-year-old woman was referred to our unit with recurrent acute pancreatitis.
Testoni SG, Petrone MC, Arcidiacono P.G.
openaire   +2 more sources

Development of a Functional Cookie Formulated with Chaya (Cnidoscolus aconitifolius (Mill.) I.M. Johnst) and Amaranth (Amaranthus cruentus)

open access: yesMolecules, 2022
Chaya and amaranth are Mexican traditional foods with a high nutritional value. Many studies have demonstrated the individual beneficial effect of each. However, there is no evidence of the use of these foods on the formulation of functional foods.
Azalia Avila-Nava   +6 more
doaj   +1 more source

Colonization of Aspergillus japonicus on synthetic materials and application to the production of fructooligosaccharides [PDF]

open access: yes, 2009
The ability of Aspergillus japonicus ATCC 20236 to colonize different synthetic materials (polyurethane foam, stainless steel sponge, vegetal fiber, pumice stones, zeolites, and foam glass) and to produce fructooligosaccharides (FOS) from sucrose (165 g ...
Aguilar Gonzalez, Cristobal Noé   +3 more
core   +1 more source

Decomposition and nutrient release of leguminous plants in coffee agroforestry systems. [PDF]

open access: yes, 2011
Leguminous plants used as green manure are an important nutrient source for coffee plantations, especially for soils with low nutrient levels.
ANDERSON J.D.   +37 more
core   +4 more sources

Resol-vegetable fibers composites

open access: yesJournal of Applied Polymer Science, 2000
Vegetable fibers like cotton, sisal, and sugar cane bagasse have been used as reinforcement in a polymeric matrix. Because of its low cost and affinity with lignocellulosic fibers, a phenol-formaldehyde resin —resol— was selected as the matrix. Composites were prepared by compression molding.
Zarate, C.N.   +2 more
openaire   +2 more sources

A Review of the Changes Produced by Extrusion Cooking on the Bioactive Compounds from Vegetal Sources

open access: yesAntioxidants, 2023
The demand for healthy ready-to-eat foods like snacks is increasing. Physical modification of vegetal food matrices through extrusion generates significant changes in the chemical composition of the final product.
Silvia Mironeasa   +3 more
doaj   +1 more source

Analysis of the fracture behavior of polypropylene: sawdust composites

open access: yesPolímeros, 2005
Natural fiber reinforced composite is an emerging area in Polymer science. The use of lignocellulosic materials in thermoplastic composites may contribute to reduce the waste of vegetal biomass.
João C. Miguez Suarez   +2 more
doaj   +1 more source

Effect of the Addition of Different Vegetal Mixtures on the Nutritional, Functional, and Sensorial Properties of Snacks Based on Pseudocereals

open access: yesFoods, 2021
Quick meals available in markets are popular among consumers. Generally, these products are not recognized as functional foods owing to nutrient-poor composition.
Ana Karen González-Calderón   +6 more
doaj   +1 more source

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