Results 101 to 110 of about 555,458 (199)
Phenology and photosynthetic capacity both regulate carbon uptake by vegetation. Previous research investigating the impact of phenology on vegetation productivity has focused predominantly on the start and end of growing seasons (SOS and EOS), leaving ...
Jiao Tang +4 more
doaj +1 more source
An invasional meltdown can occur when a non‐native species facilitates the spread of another non‐native species in the invaded area, increasing its likelihood of survival or its ecological impact. Plant–pollinator systems pose an exceptional study system to test this concept, which remains poorly known.
Daniel Echeandía +9 more
wiley +1 more source
Stressful climates threaten the performance of individuals and the survival of species, but individual performance also depends on biotic interactions with neighbours, so that ‘good' neighbours might in theory compensate for ‘bad' climates. However, what makes a good neighbour, and why, has been little studied.
Keliang Zhang +7 more
wiley +1 more source
Abstract In a time of extensive global biodiversity loss, conservation efforts increasingly rely on high‐resolution, accurate, up‐to‐date habitat maps to guide decision‐making and strategic interventions. Many products have been developed in response, using machine learning (ML) methods to automate habitat classification, often relying on satellite ...
Victoria Webster +7 more
wiley +1 more source
Evaluating Remote Sensing Metrics for Land Surface Phenology in Peatlands
Vegetation phenology is an important indicator of climate change and ecosystem productivity. However, the monitoring of vegetation generative phenology through remote sensing techniques does not allow for species-specific retrieval in mixed ecosystems ...
Michal Antala +5 more
doaj +1 more source
Leaf phenology is key to ecosystem functioning by regulating carbon, water, and energy fluxes and influencing vegetation productivity. Yet, detecting land surface phenology (LSP) in drylands using remote sensing remains particularly challenging due to ...
Andeise Cerqueira Dutra +5 more
core +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source
A walk in the park—Identifying healthy greenspaces using scents
As urbanisation accelerates globally, access to nature is increasingly recognised as vital for public health and wellbeing. We captured and analysed plant‐emitted airborne ‘scent signatures’ across Oxford's urban greenspaces to assess their potential health relevance.
William T. Kay +6 more
wiley +1 more source
Flowers can communicate reproductive status to pollinators through visual cues. In Saxifraga fortunei, pistils often changed from yellow to red after pollination, and hoverflies and honeybees preferentially visited flowers with yellow pistils. This pattern suggests that a post‐pollination color shift confined to the pistil can reduce revisits to ...
Kazuma Takizawa +2 more
wiley +1 more source
Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity
Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger +1 more
wiley +1 more source

