Root and Leaf Traits for Dehydration Avoidance and Enhanced Grain Yield in Cowpea (<i>Vigna unguiculata</i> L., Fabaceae) Under Drought. [PDF]
Selinga TI +6 more
europepmc +1 more source
The advancement of digital technologies has brought a rapid global information exchange, impacting all areas of our lives. This also applies to science. Knowledge, conservation and scientific innovation on global biodiversity are being strengthened and disseminated at unprecedented scales.
Ana Flávia Alves Versiane +9 more
wiley +1 more source
From natural induction to artificial regulation: a review on the mechanisms and techniques of flowering in pineapple. [PDF]
Chen L +8 more
europepmc +1 more source
How digitisation of herbaria reveals the botanical legacy of the First World War
Digitisation of herbarium collections is bringing greater understanding to bear on the complexity of narratives relating to the First World War and its aftermath – scientific and societal. Plant collecting during the First World War was more widespread than previously understood, contributed to the psychological well‐being of those involved and ...
Christopher Kreuzer, James A. Wearn
wiley +1 more source
The Use of Free-Living Amoeba in Treating Bacterial Infections: Thermotolerant Dictyostelids Are Avirulent and Do Not Cause Keratitis in Mice. [PDF]
Broekema NM +9 more
europepmc +1 more source
Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production
Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss +6 more
wiley +1 more source
Protocol for analyzing shoot apical meristem development and heat stress responses in tomato. [PDF]
Xiao N, Xu C, Huang X.
europepmc +1 more source
A framework linking silicon fertilisation, plant silicification and soil carbon cycling
Soil organic carbon (SOC) is vital for soil health, food security, and climate change mitigation. We reviewed how silicon (Si) fertilisers, commonly used to improve plant health, may also influence SOC dynamics. We developed a framework linking Si and SOC and discussed the possibility of Si‐mediated plant changes contributing to SOC sequestration.
Xuqing Li +2 more
wiley +1 more source
Drought-Induced Changes in Morphology and Phenology of Olive Trees (<i>Olea europaea</i> L.). [PDF]
Cordovilla MDP +2 more
europepmc +1 more source

