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Associations among skin carotenoids, anthropometric parameters and healthy lifestyle behaviors in young adults: a cross-sectional, population-based study. [PDF]
Augimeri G +10 more
europepmc +1 more source
Development and Validation of the Adaptive Eating Scale: Exploratory and Confirmatory Factor Analyses. [PDF]
Zeraattalab-Motlagh S +6 more
europepmc +1 more source
Sham treatment? Should it be redefined for its use in manual therapy clinical studies? [PDF]
Hage R +3 more
europepmc +1 more source
Understanding the user experience of a mobile produce market intervention toolkit. [PDF]
Kasprzak C +6 more
europepmc +1 more source
A multicriteria analysis of meat and milk alternatives from nutritional, health, environmental, and cost perspectives. [PDF]
Springmann M.
europepmc +1 more source
Veggie Burgers in the EU Market: A Nutritional Challenge? [PDF]
Nutritional information of burgers launched in the EU market during 2020 was retrieved from their labels. Products were initially classified into four types: i.e., veggie, red meat-, fish- and poultry-based.
Massimo Castellari, Fatma Boukid
exaly +2 more sources
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Trends in Plant Science, 2000
A rat gene has been introduced in broccolini™ to enhance vitamin C levels. Broccolini is a cross between broccoli and a Chinese kale, and took eight years to develop. The new plants contain up to seven times the quantity of vitamin C, and it is thought that similar experiments would probably be successful with other plants such as rice and tomatoes ...
openaire +1 more source
A rat gene has been introduced in broccolini™ to enhance vitamin C levels. Broccolini is a cross between broccoli and a Chinese kale, and took eight years to develop. The new plants contain up to seven times the quantity of vitamin C, and it is thought that similar experiments would probably be successful with other plants such as rice and tomatoes ...
openaire +1 more source

