Results 211 to 220 of about 1,446 (250)

Use of the Spectroscopy-Based Veggie Meter® to Objectively Assess Fruit and Vegetable Intake in Low-Income Adults

Nutrients, 2021
Jennifer Di Noia, Werner Gellermann, Gellermann Werner   +2 more
exaly  

Acrylamide bioaccessibility in potato and veggie chips. Impact of in vitro colonic fermentation on the non-bioaccessible fraction

Food Research International, 2023
Cristina Delgado-Andrade, Marta Mesias, J A Rufián-Henares   +2 more
exaly  

Association between Skin Carotenoid Score Measured with Veggie Meter® and Adherence to the Mediterranean Diet among Adolescents from Southern Italy

Nutrients, 2023
Daniela Bonofiglio, Renzo Bonofiglio
exaly  

Veggies with Vision

Scientific American, 2016
openaire   +2 more sources

Examining fruit and vegetable intake in low-income older adults using the Veggie Meter®

Nutrition and Health, 2022
Freda Patterson, Amanda K Fultz, Shannon Robson   +2 more
exaly  

Veggie Wash

Science News, 1998
Charles Burdine, J. Raloff, Christine Crawford-Oppenheimer   +2 more
openaire   +1 more source

Veni, vidi, veggie

2021
Lena Stutz, Rita Finkbeiner
openaire   +1 more source

Crew time in a space greenhouse using data from analog missions and Veggie

Life Sciences in Space Research, 2021
Conrad Zeidler, Paul Zabel, Lucie Poulet   +2 more
exaly  

Wasner Leberkas Veggie

Lebensmittel Zeitung, 2021
openaire   +1 more source

Totally Veggies

Journal of Nutrition Education and Behavior, 2016
openaire   +1 more source