Skin Carotenoid Status and Diet Quality in Professional Rugby League Players: An Exploratory Longitudinal Study. [PDF]
Stepto J +4 more
europepmc +1 more source
Lost in aggregation? On the importance of local food price data for food poverty estimates
Abstract This paper explores within‐country variations in food price dynamics and food poverty estimates by employing local market price data and national consumer price index (CPI) data. Our results show that national CPI data may be useful for approximating national trends but they fail to detect and identify spatial variations in local trends, which
Stephan Dietrich +4 more
wiley +1 more source
Skin Carotenoid Scores Reflect Immune Status among Children Living with HIV in Tanzania. [PDF]
Mbuya W +7 more
europepmc +1 more source
Farm labor scarcity and its uneven impacts on crop producers in the United States
Abstract This study is the first to evaluate the impacts of farm labor scarcity on producers in the United States across different crop production systems. Between 2002 and 2017, we disentangle the effects of labor scarcity from the impacts of rising commodity demand, technological change, and supply of other inputs on labor market outcomes.
Srabashi Ray +4 more
wiley +1 more source
Cluster-randomized controlled trial of a mobile produce market designed to address diet and food insecurity in underserved communities. [PDF]
Leone LA +8 more
europepmc +1 more source
Abstract Premise Desert plant assemblages in southern California provide an opportunity to link patterns of community structure with climate‐driven vulnerability in a rapidly changing environment. California sustains an exceptionally diverse flora of approximately 4300 plant species, with 31% identified as endemic.
Hector Zumbado‐Ulate +4 more
wiley +1 more source
ABSTRACT This study explored the mediating influences of access to social activities, social services, and health and medical services on the relationship between social determinants of health and health‐related quality of life. A survey of 602 adults was conducted in a regional area of Australia.
Candice Oster +4 more
wiley +1 more source
Social norm intervention in real-world supermarkets in the Netherlands: A quasi-experimental evaluation of effects on perceived social norms and meat substitute purchases. [PDF]
Wolfswinkel SMM +3 more
europepmc +1 more source
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi +2 more
wiley +1 more source
Evaluating the impact of the Ripe for Revival mobile market with vouchers on food and nutrition security, fruit and vegetable intake, and blood pressure in rural eastern North Carolina: a quasi-experimental trial design study protocol. [PDF]
Enahora B +7 more
europepmc +1 more source

