Results 161 to 170 of about 2,634 (285)

Physicochemical Characterization and Technological‐Functional Properties of Brazil Nut Flour and Protein Concentrate

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Representation of the graphical abstract of the investigation of physicochemical, functional, and technological properties and amino acid profile of partially defatted flour and protein concentrate from Brazil nuts. ABSTRACT It was investigated the physicochemical, functional and technological properties and amino acid profile of partially defatted ...
Ana Vânia Carvalho   +5 more
wiley   +1 more source

Liquid–Liquid Equilibrium Data for Refined Olive Pomace Oil + Oleic Acid + Ethanol + Water Systems: Application to Solvent Deacidification

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT This study presents the first experimental liquid–liquid equilibrium (LLE) data for quaternary systems composed of refined olive pomace oil, oleic acid, ethanol, and water at 303.15 K. These data are essential for the design and optimization of solvent‐based deacidification processes, particularly for oils with high free fatty acid (FFA ...
Jacqueline Mansano Ortega   +5 more
wiley   +1 more source

Development and Validation of a Cellulose‐Coated Stir Bar Sorptive Extraction Method for a Simple, Environmentally Friendly Approach to Measuring Free Glycerol in Biodiesel

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Preparation of a highly porous cellulose‐coated stir bar for the selective, environmentally friendly extraction of free glycerol from biodiesel using the SBSE method, followed by HPLC‐DAD analysis of the extract after derivatization with benzoyl chloride.
Caroline Lopes da Silva   +3 more
wiley   +1 more source

Influence of Direct Saponification Conditions on Sterol Yield and Composition of the Unsaponifiable Fraction of the Microalga Isochrysis galbana and the Seaweed Ascophyllum nodosum

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Saponification is a key step for recovering the unsaponifiable fraction (USF) of lipids, which contains bioactive sterols, tocopherols, and carotenoids. This study optimized direct saponification conditions (50–300 g L−1 KOH; 60°C–100°C) to recover sterol‐rich USFs from the microalga Isochrysis galbana and the brown seaweed Ascophyllum nodosum,
Mina Zareie, Suzanne M. Budge
wiley   +1 more source

Bringing WISE Home: Feasibility and Effectiveness of a Preschool Nutrition Curriculum in Rural Home Visits. [PDF]

open access: yesJ Nutr Educ Behav
Massey-Swindle T   +5 more
europepmc   +1 more source

Barrier Properties and Crystalline Structure of Biowax‐Containing Water‐Based Polymer Dispersions Under Different Processing Conditions

open access: yesJournal of Applied Polymer Science, EarlyView.
This study investigates the nanoscale structures of biowax materials using the wide‐angle x‐ray scattering method. The biowaxes are combined with water‐based polymer dispersions to create barrier coatings for fiber‐based food packaging materials.
Sai Li   +2 more
wiley   +1 more source

Mechanical Properties and Thermo‐Oxidative Aging of Hybrid EPDM Formulations With Bio‐Based Oils

open access: yesJournal of Applied Polymer Science, EarlyView.
This study evaluates bio‐based oil as an eco‐friendly replacement for paraffinic oil in EPDM rubber. While pure bio‐oil matches conventional mechanical properties, specific blends (25% and 75%) improve tensile strength and stiffness. The 50% blend requires tempering to optimize its sulfur network and morphology, eventually yielding a 35% strength ...
D. Šimić   +4 more
wiley   +1 more source

Cluster-randomized controlled trial of a mobile produce market designed to address diet and food insecurity in underserved communities. [PDF]

open access: yesBMC Nutr
Leone LA   +8 more
europepmc   +1 more source

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