Results 71 to 80 of about 2,522 (285)

Squash-Veggie Biscuits with Beans

Veggie biscuit, traditionally made from wheat flour, is innovatively developed using squash and beans. This study aimed to develop squash-veggie biscuits with beans of three varieties: red bean, white kidney bean, and mung bean. The sensory qualities and
Gemma P. Besa
core   +1 more source

Veggie Stop [PDF]

, 2015
Tesis para optar al grado de Magíster en AdministraciónGloria Herrera Araya [Parte I Análisis estratégico y de mercado], María Francisca Contreras N. [Parte II Análisis estratégico y de mercado ]María Francisca Contreras N.
Herrera Araya, Gloria, Contreras N., Ma Francisca   +1 more
core  

Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium: 'Thursday Veggie Day' [PDF]

, 2012
Objectives: To determine the nutritional adequacy and acceptability to children of vegetarian lunches served on 'Thursday Veggie Day' - a public health initiative in Ghent (Belgium) primary schools.
Huybrechts, Inge, De Keyzer, Willem, VANAELST, BARBARA, Verschraegen, Mia, Van Caneghem, Sven, De Henauw, Stefaan, Heath, Anne-Louise M   +6 more
core   +1 more source

Gut Microbial Topology and Metabolic Signatures Associated With Colorectal Neoplasia

Advanced Science, EarlyView.
The gut microbiota organizes into two robust association patterns linked to colorectal neoplasia risk. Topological shifts in microbial networks are associated with metabolite alterations and may shape host responses during disease development. ABSTRACT Alterations of gut microbial communities impact health.
Kai Song, Youwen Qin, Jiahui Luo, Liping Liu, Chenyu Luo, Yinbin Qiu, Yiyi Zhong, Huanzi Zhong, Kui Wu, Meng Ni, Dong Wu, Min Dai, Shida Zhu, Hongda Chen   +13 more
wiley   +1 more source

Performance and Environmental Impact of Flexible Temperature Sensors on Cellulose‐Based Substrate

Advanced Electronic Materials, EarlyView.
Toward low‐environmental‐impact approach to thin‐film sensors fabrication using natural ingredient‐based triacetyl cellulose (TAC) substrate. Temperature sensors are fabricated and characterized based on thermal and mechanical performance. Substrate recovery is demonstrated by facile dissolution of a Mo‐based sensor in deionized water.
Dianne C. Corsino, Diego Ferri, Claudio Bonizzoni, Marco Affronte, Shuvaraj Ghosh, Stefania Benedetti, Alberto Rota, Antonio Ballestrazzi, Luca Pasquali, Ahmed Rasheed, Luisa Petti, Hafiza Faiqa Maqsood, Niko Münzenrieder, Roberto Rosa, Giuseppe Cantarella   +14 more
wiley   +1 more source

Show Entry: Veggie Tales

, 2014
Veggie Tales by Jessica Morgan and Natalie Hentis was an entry in the Student Entry category of the 2014 Edible Book Festival.
Hentis, Natalie, Morgan, Jessica
core  

Extreme Weather Events and Consumer Food Responses

Applied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley   +1 more source

Veggie Meat Alternatives: A Virtue-Ethical View

This chapter discusses practical and ethical aspects concerning veggie meat alternatives. Upon consideration, it is argued that while the production, sale, and consumption of veggie meat alternatives seemingly contribute to a solution to environmental ...
Alvaro, Carlo
core   +1 more source

Veggie Go Business Plan creation

Este trabajo de grado presenta un plan para la creación y la exitosa operación de Veggie Go, un restaurante de comida a base de plantas ubicado en Bogotá, Colombia.
Agudelo, Pablo, Villa, Laura
core   +2 more sources

Association between Skin Carotenoid Levels and Cognitive Impairment Screened by Mini-Cog in Patients with Glaucoma

Current Issues in Molecular Biology
Carotenoids, having strong antioxidant properties, have been associated with neurodegenerative conditions like dementia and glaucoma, characterized by neuronal loss leading to cognitive and visual dysfunction.
Yuji Takayanagi, Yoichi Kadoh, Junichi Sasaki, Akira Obana, Masaki Tanito   +4 more
doaj   +1 more source