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Physical Properties of Vetch Seed
Biosystems Engineering, 2004Abstract The physical properties of vetch seed were evaluated as a function of moisture content. The average length, width and thickness were 5·19, 4·33 and 3·63 mm, respectively, at 10·57% dry basis (d.b.) moisture content. In the moisture range from 10·57 to 20·63% d.b., studies on rewetted vetch seed showed that the thousand seed mass increased ...
İ Yalçın, C Özarslan
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Early vetches in medieval England: a note
The Economic History Review, 1988T he leguminous annals of English agrarian history have been thrown into confusion by a recent claim that the earliest known reference to the growing of vetches as a field crop in England comes from Kent in I268, allegedly some ten years earlier than on the other side of the Channel.' That claim is now trumped by evidence for vetches at Ospringe in ...
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Resistance to the Vetch Bruchid in Vetch Species Introductions12
Journal of Economic Entomology, 1973G. R. Pesho, R. G. Baker, N. S. Herzog
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2018
This research was conducted to see the growth of Hungarian vetch and hairy vetch along with the cultivation of annual grasses that would be an option for mixed cropping with legumes and forage grasses, which would be a way to provide high yield and quality forage production from the unit area, and also check the variation among yields according to ...
Birer, SELÇUK +3 more
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This research was conducted to see the growth of Hungarian vetch and hairy vetch along with the cultivation of annual grasses that would be an option for mixed cropping with legumes and forage grasses, which would be a way to provide high yield and quality forage production from the unit area, and also check the variation among yields according to ...
Birer, SELÇUK +3 more
openaire +2 more sources
Designing Novel Strategies for Improving Old Legumes: An Overview from Common Vetch
Plants, 2023Elena Ramirez-Parra, De La Rosa L
exaly
Effects of Extraction Methods on Physicochemical and Structural Properties of Common Vetch Starch
Foods, 2022Xin Jia, Xiaojun Zhang, Ning Tang
exaly
Physicochemical and functional characteristics of starches from common vetch (Vicia sativa L.)
LWT - Food Science and Technology, 2020Quanlan Liu, Guangshui Yu
exaly
A Comparative Study on Stability of Seed Characteristics in Vetch and Pea Cultivations
Agriculture (Switzerland), 2023D KANTAŞ +2 more
exaly

