Results 211 to 220 of about 32,817 (234)

HYDROLYSIS OF VETCH LEGUMIN

American Journal of Physiology-Legacy Content, 1908
Thomas B. Osborne, Frederick W. Heyl
openaire   +1 more source

Fatty acid, amino acid, and mineral composition of four common vetch seeds on Qinghai-Tibetan plateau

Food Chemistry, 2015
Zhibiao Nan
exaly  

Volatile profiles of commercial vetch prepared via different processing methods

Food Chemistry, 2022
exaly  

Hybridization in vetch

1958
openaire   +1 more source

Effect of sonication and γ-irradiation on the properties of pea (Pisum sativum) and vetch (Vicia villosa) starches: A comparative study

International Journal of Biological Macromolecules, 2018
Idrees Ahmed Wani, Naseer Ahmad Bhat
exaly  

SWEET VETCH (Hedysarum)

2008
openaire   +1 more source

Gibberellin in vetch seeds

Journal of Agricultural and Food Chemistry, 1969
openaire   +1 more source

Astragalus sinicus (Milk vetch)

2019
K. Subramanya Sastry, Bikash Mandal, John Hammond, S. W. Scott, R. W. Briddon   +4 more
openaire   +1 more source

George Anderson Vetch

2016
openaire   +1 more source

Bitter Vetch (Vicia ervilia):

2014
Naomi F. Miller, Dirk Enneking
openaire   +1 more source