Results 41 to 50 of about 671,222 (187)

Twenty-Third Annual Conference of the American Association of Bovine Practitioners and International Mastitis Symposium, National Mastitis Council: Indianapolis, Indiana, September 13-16, 1990

, 1990
Description of the the Annual Conference of the American Association of Bovine Practitioners (23rd : 1990), the International Mastitis Council, and the World Veterinary Congress (24th : 1991)
American Association of Bovine Practitioners,
core   +1 more source

Markers for meat provenance and authenticity with an account of its defining factors and quality characteristics – a review

Journal of the Science of Food and Agriculture, Volume 104, Issue 12, Page 7027-7084, September 2024.
Abstract Provenance is becoming increasingly important in meat supply chains as it lends products higher perceived quality. However, its precise definition and interpretation along with its associated characteristics factors have remained somewhat elusive.
Sara Wilhelmina Erasmus, Muhammad Sohaib, Isabel Revilla, Ana María Vivar‐Quintana, Sophia Jennie Giancoli   +4 more
wiley   +1 more source

American Association of Bovine Practitioners 36th Annual Conference (2003): Part 2

, 2003
Description and highlights of the 36th Annual Convention American Association of Bovine Practitioners (2003), information about, events, awards, receptions ...
Bovine Practitioners, American Association of
core   +1 more source

Politiques de production bovine en République Démocratique du Congo de 1960 à 2023

Revue Marocaine des Sciences Agronomiques et Vétérinaires
La République Démocratique du Congo (RDC) est dotée de 80 millions d'hectares de terres arables. Moyennant une bonne gestion et exploitation elle peut produire au moins 100 millions de bovins contre 2,4 millions actuellement.
Bruno MITEYO, Matthieu Willy KABAMBA, Didier TSHIKUNG, Bernard LITUTALA, Célestin PONGOMBO   +4 more
doaj   +1 more source

Mode de conduite en élevage et tendreté de la viande bovine

INRAE Productions Animales, 2007
La tendreté est un paramètre important dans l’évaluation de la qualité de la viande bovine. Elle est sous la dépendance d’une combinaison complexe de paramètres, parmi lesquelles les facteurs technologiques jouent un rôle essentiel. Cependant, lorsque l’
M.P. OURY, B. PICARD, L. ISTASSE, D. MICOL , R. DUMONT   +4 more
doaj   +1 more source

Exploitations de polyculture-élevage bovin viande : plus grandes mais pas plus profitables que les exploitations d’élevage herbagères

Cahiers Agricultures, 2020
La polyculture-élevage est souvent citée comme étant un idéal agronomique source d’économies pour l’agriculteur et à moindre impact environnemental négatif. La complémentarité entre les ateliers élevage et culture devrait permettre l’utilisation partagée
Veysset Patrick, Charleuf Marie, Lherm Michel   +2 more
doaj   +1 more source

What Triggers Change in Antimicrobial Use? Qu'est‐ce qui déclenche un changement dans l'utilisation des antimicrobiens ? Was löst die Veränderungen beim Einsatz antimikrobieller Mittel aus?

EuroChoices, Volume 23, Issue 2, Page 22-28, August 2024.
Summary This article considers how different ‘triggers' contribute to changes in the use of antimicrobials. Drawing on the Triggering Change model, the article suggests that the use of antimicrobials is path dependent: economically, socially and culturally invested in maintaining a steady trajectory, with incremental changes.
Gareth Enticott, Hedvig Gröndal, Anne Hémonic, Kieran O'Mahony, Christine Roguet, Natalie Rousset, Orla Shortall, Lee‐Ann Sutherland   +7 more
wiley   +1 more source

Index of Publications. The Bovine Practitioner 1985-1988 / Proceedings of the Annual Meetings 1985-1988

, 1989
Author and suject indexes for the The Bovine Practitioner and the Proceedings of the Annual Meetings, 1985 ...
Bovine Practitioners, American Association of
core   +1 more source

Les échanges internationaux de bovins trypanotolérants. II. Tendances et perspectives

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 1991
Une évaluation de la demande et du potentiel à l'exportation de bovins reproducteurs trypanotolérants dans 19 pays d'Afrique occidentale et centrale est effectuée.
A.P.M. Shaw, Christian Hoste
doaj   +1 more source

The future of food safety: possible trends for the years 2022‐2032 and their influence on food safety and nutrition

Food Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract Over the next decade, demographic, societal, technological, economic, environmental, and political factors are expected to significantly influence the agri‐food chain. Demographic shifts, characterised by an aging population and sustained migration, along with evolving consumer demands, will drive a greater emphasis on sustainability.
Gary Delalay, Cornelia Wagner, Thomas Lüthi   +2 more
wiley   +1 more source