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Genome-resolved metagenomics of sugarcane vinasse bacteria [PDF]
Background The production of 1 L of ethanol from sugarcane generates up to 12 L of vinasse, which is a liquid waste containing an as-yet uncharacterized microbial assemblage.
Noriko A. Cassman +4 more
doaj +4 more sources
Vinasse is a high pollutant liquid residue from bioethanol production. Due to its toxicity, most vinasse is used not disposed of in water bodies but employed for the fertigation of sugarcane crops, potentially leading to soil salinization or heavy metal deposition.
Pablo M. Ahmed +3 more
openaire +4 more sources
Vinasse as Cultivation Medium of Chlorella sp. to Produce Poly–Hydroxy Butyrate in Various Limited Low–Cost Primary Nutrient [PDF]
Vinasse is ethanol wastewater that still contains nutrients. It can be medium cultivation for Chlorella sp. Cultivation Chlorella sp. in vinasse did not only minimize its COD content but also potentially produce Poly–Hydroxy Butyrate (PHB) in a limited ...
Prima Indra Budianto Gregorius +4 more
doaj +2 more sources
Agricultural recycling of biodigested vinasse for lettuce production
The agricultural use of waste products represents an interesting alternative for nutrient cycling. Biodigested vinasse, the final waste product of vinasse biodigestion and biogas production, can be reused for agricultural purposes.
Camila Roberta Javorski Ueno +3 more
doaj +2 more sources
Vinasse improves soil quality and increases the yields of soybean, maize, and pasture
Vinasse can be a suitable alternative to improve soil attributes and increase crop yield. This study evaluated the effect of fresh and concentrated vinasse on soil chemical and biological attributes and on the yields of soybean, maize, and pasture.
Luis E. V. Pinto +3 more
doaj +3 more sources
Microbiological Colourants Removal from Sugar Beet Molasses Vinasse – The Effects of Process Parameters and Vinasse Dilution [PDF]
Distilleries, in addition to ethanol, produced vinasse which is hazardous for the environment. Sugar beet molasses vinasse (BMV) is the most problematic waste from distilleries because of the coloured compounds contained therein. Traditional methods of the removal of the pollutant load from the waste do not allow simultaneous decolourization. The paper
Wilk, Marta +2 more
openaire +3 more sources
The intensive use of vinasse in fertigation can cause adverse environmental impacts due to its high organic matter content and acidic pH, despite its nutrient content, including potassium, nitrogen, and phosphorus.
Flávia Oliveira Damaceno +4 more
doaj +2 more sources
Use of vinasse in fertigation: a review
Vinasse is a liquid effluent generated as by-product of the fractional distillation of fermented sugarcane juice during ethanol production. When properly managed, vinasse can be used in fertigation, offering significant benefits to agricultural production.
Job Teixeira Oliveira +3 more
openaire +2 more sources
Plant Growth-Promoting and Tequila Vinasse-Resistant Bacterial Strains
Tequila vinasse, a byproduct of the tequila industry, is frequently discharged into water bodies or agricultural fields, posing significant ecological and human health risks.
Alberto J. Valencia-Botín +4 more
doaj +2 more sources
Vinasse treated with charcoal as a molasses diluent for ethanol fermentation
The demand for new products derived from agro-industrial residues has increased recently. Furthermore, vinasse, a wastewater from ethanol production, needs treatment to be reused in the sugarcane industry, reducing industrial water consumption.
Leonardo Lucas Madaleno +3 more
doaj +2 more sources

