Results 1 to 10 of about 3,877 (213)

Genome-resolved metagenomics of sugarcane vinasse bacteria [PDF]

open access: yesBiotechnology for Biofuels, 2018
Background The production of 1 L of ethanol from sugarcane generates up to 12 L of vinasse, which is a liquid waste containing an as-yet uncharacterized microbial assemblage.
Noriko A. Cassman   +4 more
doaj   +4 more sources

Vinasse odyssey: sugarcane vinasse remediation and laccase production by Trametes sp. immobilized in polyurethane foam

open access: yesBiodegradation, 2022
Vinasse is a high pollutant liquid residue from bioethanol production. Due to its toxicity, most vinasse is used not disposed of in water bodies but employed for the fertigation of sugarcane crops, potentially leading to soil salinization or heavy metal deposition.
Pablo M. Ahmed   +3 more
openaire   +4 more sources

Vinasse as Cultivation Medium of Chlorella sp. to Produce Poly–Hydroxy Butyrate in Various Limited Low–Cost Primary Nutrient [PDF]

open access: yesE3S Web of Conferences, 2021
Vinasse is ethanol wastewater that still contains nutrients. It can be medium cultivation for Chlorella sp. Cultivation Chlorella sp. in vinasse did not only minimize its COD content but also potentially produce Poly–Hydroxy Butyrate (PHB) in a limited ...
Prima Indra Budianto Gregorius   +4 more
doaj   +2 more sources

Agricultural recycling of biodigested vinasse for lettuce production

open access: yesRevista Ambiente & Água, 2014
The agricultural use of waste products represents an interesting alternative for nutrient cycling. Biodigested vinasse, the final waste product of vinasse biodigestion and biogas production, can be reused for agricultural purposes.
Camila Roberta Javorski Ueno   +3 more
doaj   +2 more sources

Vinasse improves soil quality and increases the yields of soybean, maize, and pasture

open access: yesRevista Brasileira de Engenharia Agrícola e Ambiental, 2022
Vinasse can be a suitable alternative to improve soil attributes and increase crop yield. This study evaluated the effect of fresh and concentrated vinasse on soil chemical and biological attributes and on the yields of soybean, maize, and pasture.
Luis E. V. Pinto   +3 more
doaj   +3 more sources

Microbiological Colourants Removal from Sugar Beet Molasses Vinasse – The Effects of Process Parameters and Vinasse Dilution [PDF]

open access: yesEconomic and Environmental Studies, 2017
Distilleries, in addition to ethanol, produced vinasse which is hazardous for the environment. Sugar beet molasses vinasse (BMV) is the most problematic waste from distilleries because of the coloured compounds contained therein. Traditional methods of the removal of the pollutant load from the waste do not allow simultaneous decolourization. The paper
Wilk, Marta   +2 more
openaire   +3 more sources

Impacts of sugarcane vinasse and zeolite loaded with vinasse nutrients on a typical tropical soil properties

open access: yesDerbyana
The intensive use of vinasse in fertigation can cause adverse environmental impacts due to its high organic matter content and acidic pH, despite its nutrient content, including potassium, nitrogen, and phosphorus.
Flávia Oliveira Damaceno   +4 more
doaj   +2 more sources

Use of vinasse in fertigation: a review

open access: yesRevista Engenharia na Agricultura - REVENG
Vinasse is a liquid effluent generated as by-product of the fractional distillation of fermented sugarcane juice during ethanol production. When properly managed, vinasse can be used in fertigation, offering significant benefits to agricultural production.
Job Teixeira Oliveira   +3 more
openaire   +2 more sources

Plant Growth-Promoting and Tequila Vinasse-Resistant Bacterial Strains

open access: yesMicrobiology Research
Tequila vinasse, a byproduct of the tequila industry, is frequently discharged into water bodies or agricultural fields, posing significant ecological and human health risks.
Alberto J. Valencia-Botín   +4 more
doaj   +2 more sources

Vinasse treated with charcoal as a molasses diluent for ethanol fermentation

open access: yesWater Science and Technology
The demand for new products derived from agro-industrial residues has increased recently. Furthermore, vinasse, a wastewater from ethanol production, needs treatment to be reused in the sugarcane industry, reducing industrial water consumption.
Leonardo Lucas Madaleno   +3 more
doaj   +2 more sources

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