Results 231 to 240 of about 104,434 (261)

Study on the preparation of wood vinegar from biomass residues by carbonization process

Bioresource Technology, 2015
Shouyu Zhang
exaly  

Vinegars

2012
openaire   +1 more source

VINEGAR FOR BURNS

Lancet, The, 1944
exaly  

VINEGAR FOR BURNS

Lancet, The, 1943
exaly  

Vinegar Engineering

2009
Isidoro García-García, Inés María Santos-Dueñas, Carlos Jiménez-Ot, Jorge Eugenio Jiménez-Hornero, José Luis Bonilla-Venceslada   +4 more
openaire   +1 more source

Rapid detecting total acid content and classifying different types of vinegar based on near infrared spectroscopy and least-squares support vector machine

Food Chemistry, 2013
exaly  

vinegar

2013
openaire   +1 more source

Vinegar Making

Scientific American, 1883
openaire   +1 more source

Biodiversity of yeasts, lactic acid bacteria and acetic acid bacteria in the fermentation of “Shanxi aged vinegar”, a traditional Chinese vinegar

Food Microbiology, 2012
exaly  

Jerez Vinegar

2009
Wendu Tesfaye, M. Lourdes Morales, M. Carmen García-Parrilla, Ana M. Troncoso   +3 more
openaire   +1 more source