Results 81 to 90 of about 4,997 (244)
A Comparison of Three Types of "Vineyard Management" and Their Effects on the Structure of Plasmopara viticola Populations and Epidemic Dynamics of Grape Downy Mildew. [PDF]
Plants (Basel), 2022 Yu S +8 more
europepmc +1 more source
Approaches to More Efficient Vineyard Management
HortScience, 1985 Abstract Grapevines are not free standing and therefore must be provided with a support system to produce an economically commercial crop. Grapes traditionally have been trained and modified to provide a support system for production, but these systems have not necessarily been well-suited to mechanization. Currently, there is a major
openaire +1 more source
Glocal Regenerative Viticulture: Exploring Sustainable Winemaking Strategies in Europe
Sustainable Development, EarlyView.ABSTRACT The global wine industry is transforming due to climate change challenges. Glocalization is increasingly relevant in winemaking, where geographical and cultural diversity requires context‐specific solutions in the existing sustainability spectrum in viticulture.
Aleksandra N. Volkova +4 more
wiley +1 more source
Sustainable Development, EarlyView.ABSTRACT The present study explores the factors influencing Sicilian wineries' willingness to adopt sustainability certification, which represents an increasingly relevant tool for enhancing the environmental, social, and economic performance viticulture's sector.
Alessandro Scuderi +4 more
wiley +1 more source
Management Intensity and Topography Determined Plant Diversity in Vineyards
PLoS ONE, 2013 Vineyards are amongst the most intensive forms of agriculture often resulting in simplified landscapes where semi-natural vegetation is restricted to small scattered patches. However, a tendency toward a more sustainable management is stimulating research on biodiversity in these poorly investigated agro-ecosystems.
Juri Nascimbene +3 more
openaire +5 more sources
Sustainable Development, EarlyView.ABSTRACT Colorado's geologic, pedologic, topographic, hydrological, and climatic contrasts create strong but under‐synthesized opportunities for sustainable agritourism. This review investigates how geodiversity, and the broader environmental heterogeneity within which it operates, can be used to diversify farm income, strengthen place‐based visitor ...
Bonface O. Manono
wiley +1 more source
HorticulturaeClimate change is intensifying summer stress conditions, with significant impacts on vine physiology and grape production. Kaolin is commonly used to mitigate heat stress, though its effectiveness may vary depending on vineyard conditions.
Luca Pallotti +3 more
doaj +1 more source
Vigour mapping and vineyard management
, 2017 Background and Aims Precision viticulture encompasses a series of techniques from remote to proximal sensing for describing and exploiting within-vineyard variability. Our aim was to assess how vigour mapping associated with detailed ground-truthing can provide guidelines for more sustainable vineyard management.
Stefano Poni +3 more
openaire +1 more source
Same Practices, Different Outcomes: Gender Gaps in Organic Certification
Sustainable Development, EarlyView.ABSTRACT This paper examines gender differences in organic certification among Hungarian wineries and asks whether they reflect observable differences in sustainability engagement, organizational capabilities, and structural characteristics, or differences in how similar profiles translate into certified status.
Imre Fertő, Valéria Lekics
wiley +1 more source
Wildlife Biology, EarlyView.Multiple management strategies exist to combat bird damage to agriculture. We explored combining two tools, drones as frightening devices and an avian repellent, to assess effectiveness of an integrated method to deter large flocks on complex landscapes. We evaluated the ability of a spraying drone (DJI Agras MG‐1P) deploying Avian Control (i.e. active
Jessica L. Duttenhefner +2 more
wiley +1 more source