Results 161 to 170 of about 4,920 (235)

Soil management modulates vineyard airborne fungal communities and impacts fungal disease pressure. [PDF]

Front Plant Sci
Asinari F, Bellotti G, Fedele G, Puglisi E, Caffi T.   +4 more
europepmc   +1 more source

Comparative Toxicity of Bordeaux Mixture by Ingestion and Cuticular Contact Under Climate Change Conditions on Trichogramma cordubensis

Entomologia Experimentalis et Applicata, Volume 174, Issue 8, Page 957-967, August 2026.
In the face of environmental contamination to copper, mainly resulting from frequent copper‐based fungicide applications, it is crucial to understand the side effects of these pesticides on non‐target organisms to improve pest management. Trichogramma cordubensis, used as a biological control agent against grape berry moths in vineyards, shows strongly
William Nusillard, Tessie Garinie, Géraldine Groussier, Denis Thiéry, Jacques Frandon, Jérôme Moreau   +5 more
wiley   +1 more source

Seasonal Effects on Pathogenicity and Biocontrol Management of <i>Botryosphaeria</i> Dieback in <i>Vitis vinifera</i> L. cv. Cabernet Sauvignon and Sauvignon Blanc Under Field Conditions. [PDF]

Plants (Basel)
Castillo-Novales D, Larach A, Vega-Celedón P, Seeger M, Besoain X.   +4 more
europepmc   +1 more source

Economic inequality and social mobility in preindustrial societies: What we know, what we don't (but should) know

The Economic History Review, Volume 79, Issue 3, Page 871-899, August 2026.
Abstract In recent years economic inequality has become a major research topic in economic history. However, much remains to be done to complete our knowledge of long‐term distributive dynamics. This article highlights several promising avenues for future research, focusing on the preindustrial period.
Guido Alfani
wiley   +1 more source

Vineyard floor mulching and removal modulates Marselan aroma formation in association with microclimate-dependent metabolic and transcriptomic regulation. [PDF]

Food Chem (Oxf)
Tian MB, Li MY, Shi N, Lu HC, Gao XT, Wang Y, Li SD, Duan CQ, Yu K, Wang J, He F.   +10 more
europepmc   +1 more source

QUANTIFYING THE SUPPLY OF ROMAN WINE AND OLIVE OIL IN FRANCE: AN AORISTIC ANALYSIS OF AMPHORAE ASSEMBLAGES

Oxford Journal of Archaeology, Volume 45, Issue 3, Page 349-368, August 2026.
Summary This article analyses the dynamics of Roman olive‐oil and wine production and commerce in present‐day France from the second half of the second century BC to the mid‐fourth century AD, drawing on a corpus of more than 7000 amphorae recovered from Gallic and Romano‐Gallic settlements across the French territory, excluding Alsace. The methodology
Álvaro Soto Hernández
wiley   +1 more source

Defining screening criteria and ranking in-row and inter-row cover crops for irrigated vineyards using a hybrid AHP-TOPSIS model. [PDF]

Front Plant Sci
Sharifi M, Sayyad A, El Sayed E.
europepmc   +1 more source

Mitigating grapevine esca disease: an innovative integrated management strategy to reduce incidence and severity by enhancing plant physiology and defence mechanisms. [PDF]

BMC Plant Biol
Chitarra W, Nerva L.
europepmc   +1 more source

Olive orchard intensification compromises soil water erosion control in a semi-arid environment. [PDF]

PLoS One
Gristina L, Barone E, Scalenghe R.
europepmc   +1 more source

Spatial heterogeneity and microbial terroir: balancing dispersal limitation and cultivar as drivers of microbial diversity in viticulture. [PDF]

ISME Commun
Griggs RG, Mills DA, Bokulich NA.
europepmc   +1 more source