Results 101 to 110 of about 8,620,127 (304)
Modelling the phenology of the grapevine leafhopper Erasmoneura vulnerata
Pest Management Science, EarlyView.This study developed and validated a phenological population dynamics model for Erasmoneura vulnerata, integrating field monitoring and literature data to reproduce observed seasonal patterns across multiple sites. Abstract BACKGROUND Erasmoneura vulnerata (Fitch) (Hemiptera: Cicadellidae) is an invasive Nearctic leafhopper that has become a pest of ...
Andrea De Francesco +5 more
wiley +1 more source
, 2006 RedCabernet SauvignonSouthern Oregon AVA; Rogue Valley AVA; Applegate Valley AVAFront: 318 Cases Total ProductionDick Troon, the founder of Troon Vineyard, was one of the pioneers of the Southern Oregon vineyard and wine industry.
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Management Intensity and Topography Determined Plant Diversity in Vineyards
PLoS ONE, 2013 Vineyards are amongst the most intensive forms of agriculture often resulting in simplified landscapes where semi-natural vegetation is restricted to small scattered patches. However, a tendency toward a more sustainable management is stimulating research on biodiversity in these poorly investigated agro-ecosystems.
Juri Nascimbene +3 more
openaire +5 more sources
The functional role of ants in no‐till cropping systems
Pest Management Science, EarlyView.Ants provide valuable ecosystem services in tropical agriculture, but their roles in temperate row crops remain poorly understood. Conservation practices such as no‐till farming and cover cropping support ant communities that contribute to pest suppression, weed seed removal, and soil quality, which can increase crop productivity.
Adegboyega O. Fajemisin +2 more
wiley +1 more source
HorticulturaeClimate change is intensifying summer stress conditions, with significant impacts on vine physiology and grape production. Kaolin is commonly used to mitigate heat stress, though its effectiveness may vary depending on vineyard conditions.
Luca Pallotti +3 more
doaj +1 more source
LaBrasseur Vineyard 2009 Syrah
, 2009 RedSyrahSouthern Oregon AVA; Rogue Valley AVAValley of the Rogue Growing AreaRogue Valley, Oregon; 750ml; alc. 13% by volume; Vinted and bottled by LaBrasseur Vineyard, Eagle Point, Oregon; contains sulfitesFirst planted in 2011 by Fred and Candy ...
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Vigour mapping and vineyard management
, 2017 Background and Aims Precision viticulture encompasses a series of techniques from remote to proximal sensing for describing and exploiting within-vineyard variability. Our aim was to assess how vigour mapping associated with detailed ground-truthing can provide guidelines for more sustainable vineyard management.
Stefano Poni +3 more
openaire +1 more source
Innovation in pest management: can the past inform the future?
Pest Management Science, EarlyView.Progress in pest management occurred incrementally, but occasionally, transformative discoveries introduced disruptive technologies. Looking ahead, generative artificial intelligence is expected to accelerate agricultural discovery by integrating vast datasets from mechanization, genetics, and chemistry.
Eric Moog, Franck E. Dayan
wiley +1 more source
Resistance to thiophanate‐methyl and azoxystrobin in Colletotrichum species from Brazilian grapes
Pest Management Science, EarlyView.First report of resistance to both quinone outside inhibitor (QoI; azoxystrobin) and methyl benzimidazole carbamate (MBC; thiophanate‐methyl) fungicides in Colletotrichum isolates associated with grapevine in Brazil. Abstract BACKGROUND Grape ripe rot (GRR) caused by Colletotrichum species can cause yield loss in vineyards in Southern and Northeast ...
Daniel Ricardo Maass Steiner +5 more
wiley +1 more source
HorticulturaeRising temperatures due to climate change pose a significant threat to viticulture, intensifying summer heat stress and accelerating berry ripening. Additionally, the increasing frequency of extreme weather events, such as hailstorms, further jeopardizes
Luca Pallotti +5 more
doaj +1 more source