Results 41 to 50 of about 64,402 (239)

Investigating the changes in skin color representation within US medical textbook imagery

open access: yesAnatomical Sciences Education, EarlyView.
Abstract Medical education traditionally relies on textbooks with limited representation of dark skin tones, contributing to “visual racism.” This study sought to answer: “To what extent has skin‐of‐color representation changed in widely used U.S. medical textbooks over twenty years?” Older and newer editions of four widely used medical textbooks were ...
Justin Lyon   +4 more
wiley   +1 more source

Constitution and composition chemistry of the precooked goatlike buchada produced in the state of Paraíba, Brazil

open access: yesBrazilian Archives of Biology and Technology, 2008
The objective of the present work was to quantify the constitution and composition chemistry of the precooked goat buchada produced in the state of Paraíba, Brazil. The goat buchada presented considerable yield in relation to the live weight.
Neube Michel dos Santos   +5 more
doaj   +1 more source

Carrion ecology: concepts, interdisciplinary synthesis, and perspectives

open access: yesBiological Reviews, EarlyView.
ABSTRACT Carrion is a ubiquitous resource in both terrestrial and aquatic ecosystems, yet it has long been overlooked in ecological research. Over the past two decades, studies on carrion and the many organisms that exploit it have flourished, revealing not only wide‐ranging ecological functions but also significance far beyond ecology.
Marcos Moleón   +38 more
wiley   +1 more source

Grooved Surface of the Obturator Internus Muscle With Two Distinct Adjacent Parts

open access: yesClinical Anatomy, EarlyView.
ABSTRACT The specific anatomical features of the obturator internus, particularly those of its medial surface, remain insufficiently characterized. This study investigated the morphology of the obturator internus muscle by focusing on the shape of its medial surface and potential age‐related changes.
Satoru Muro   +4 more
wiley   +1 more source

A Comparative Study of the Fatty Acid Profile of Non-Edible and Edible Tissues of Raw and Processed Common Octopus (Octopus vulgaris)

open access: yesMarine Drugs
A comparative study of the fatty acid (FA) composition of non-edible (viscera) and edible (mantle and arm) tissues of octopus (Octopus vulgaris) was carried out.
Luis Freiría-Martínez   +3 more
doaj   +1 more source

Asymptomatic mediastinal extra-adrenal paraganglioma as a cause of sudden death: a case Report

open access: yesOpen Life Sciences, 2019
A 23-year-old female patient was referred for treatment of a posterior mediastinal tumour. There was no history of hypertension or headache and no other complaints.
Xu Qiancheng   +5 more
doaj   +1 more source

Componentes não integrantes da carcaça de cabritos alimentados em pastejo na Caatinga Noncarcass components of Caatinga grazing-fed goats

open access: yesPesquisa Agropecuária Brasileira, 2010
O objetivo deste trabalho foi avaliar o rendimento de buchada, os pesos e rendimentos de órgãos, vísceras e subprodutos da carcaça de cabritos, sem padrão racial definido, alimentados em pastejo na Caatinga, com ou sem suplementação.
Sharleny Braz Lobato Bezerra   +6 more
doaj   +1 more source

Photogrammetric Reconstruction of 3D Human Anatomical Structures and Augmented Reality via Smartphone Technology

open access: yesClinical Anatomy, EarlyView.
ABSTRACT Limited access to cadavers necessitates the availability of digital resources for anatomy education. Smartphone‐based photogrammetry offers a promising solution for creating three‐dimensional (3D) and augmented reality (AR) models. This study compared two mobile photogrammetry applications (Qlone and Polycam) that have been used in modern ...
Sarita Phukwantong   +3 more
wiley   +1 more source

Comparative Nutritional and Healthy Values of Macro- and Microelements in Edible and Non-Edible Tissues of Raw and Processed Common Octopus (Octopus vulgaris)

open access: yesFoods
The macroelement (Na, Mg, P, S, K, and Ca) and microelement (Mn, Fe, Co, Cu, Zn, As, Cd, Sn, Ba, and Pb) composition of edible (arm and mantle) and non-edible (viscera) tissues of octopus (Octopus vulgaris) was studied.
Ricardo Prego   +3 more
doaj   +1 more source

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