Results 21 to 30 of about 760,269 (347)
Investigation of the effect of depressor additives on the rheological properties of oil
Алматы технологиялық университетінің хабаршысы, 2021 The article is devoted to the study of physico-chemical properties of oil fields Uzen, Kenkiyak, Martyshi and study the effect of depressor additives on the rheological properties of oil fields Uzen.
A. Sh. Zainullina, A. Zh. Arystan
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Molecules, 2021 During the production of beer, and especially beer wort, the main wastes are spent grain and hot trub, i.e., the so-called “hot break.” Combined with yeast after fermentation, they represent the most valuable wastes.
Monika Sterczyńska +2 more
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CALCULATION OF THERMOPHYSICAL PROPERTIES OF SLAB LASER MULTI-COMPONENT GAS MEDIUM [PDF]
Научно-технический вестник информационных технологий, механики и оптики, 2020 Subject of Research. The paper presents a method for calculation of thermal conductivity and viscosity of the gaseous slab laser medium. The method is based on the use of the known properties of its components.
Alena Yu. Gorbunova +2 more
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Odd viscosity in chiral active fluids [PDF]
Nature Communications, 2017 We study the hydrodynamics of fluids composed of self-spinning objects such as chiral grains or colloidal particles subject to torques. These chiral active fluids break both parity and time-reversal symmetries in their non-equilibrium steady states. As a
D. Banerjee +3 more
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WAYS TO INCREASE THE NUTRITIONAL VALUE OF CULINARY DISHES
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2022 Every year the demand for food in restaurants is growing. This is due to the rhythm and lifestyle of the working population. Therefore, the task of restaurants is to provide guests with a balanced diet.
KRISTINA BELINSKA
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Journal of Dairy Science, 2022 : We evaluated the performance of Limosilactobacillus mucosae CNPC007 as an autochthonous adjunct culture in the production of goat milk Greek-style yogurt.
Jéssica Lima de Morais +11 more
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Revista Brasileira de Engenharia Agrícola e Ambiental, 2007 Estudou-se o comportamento reológico de méis de Apis mellifera produzidos no estado do Piauí, no semi-árido brasileiro, elaborados com florada predominante de silvestre (Serjania glabrata).
Alexandre J. de M. Queiroz +3 more
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Proceedings, 2019 Alkyl esters of levulinic acid have significant potential as blend components in diesel formulations. [...]
Elena-Emilia Oprescu +6 more
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Journal of Statistical Physics, 1998 When time reversal is broken the viscosity tensor can have a non vanishing odd part. In two dimensions, and only then, such odd viscosity is compatible with isotropy. Elementary and basic features of odd viscosity are examined by considering solutions of the wave and Navier-Stokes equations for hypothetical fluids where the stress is dominated by odd ...
openaire +3 more sources
Topological Waves in Fluids with Odd Viscosity. [PDF]
Physical Review Letters, 2018 Fluids in which both time reversal and parity are broken can display a dissipationless viscosity that is odd under each of these symmetries. Here, we show how this odd viscosity has a dramatic effect on topological sound waves in fluids, including the ...
A. Souslov +4 more
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