Results 41 to 50 of about 740,461 (359)
THE TRUE VISCOSITY AND THE COLLOIDAL VISCOSITY [PDF]
Bulletin of the Chemical Society of Japan, 1926 Abstract There are two kinds of viscosities, viz. the true viscosity and the colloidal viscosity. They can be distinguished by the conductivity measurements. The true viscosity give strong effect on the conductivity but the colloidal viscosity give slight effect on it.
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Foods, 2022 The study aimed to determine the effect of starter cultures (kefir grains and natural kefir starter culture without grains) on Lacticaseibacillus rhamnosus GG (LGG) survival and on the quality characteristics of kefir.
Amin Yousefvand +3 more
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The Capillary Waves’ Contribution to Wind-Wave Generation
Fluids, 2022 Published theories and observations have shown that dissipation of gravity waves implies frequency downshifting of wave energy. Hence, for wind-waves, the wind energy input to the highest frequencies is of special interest.
Harald Naeser
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Properties of Self-Compacting Concrete Using Multi-Component Blend Binders for CO2 Reduction
Crystals, 2022 This paper aims to reduce the quantity of cement used by up to 80% by utilizing industrial by-products. By reducing the amount of cement used, there is an effect of reducing CO2 emissions during cement manufacturing.
Yong Jic Kim
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Odd viscosity in chiral active fluids [PDF]
Nature Communications, 2017 We study the hydrodynamics of fluids composed of self-spinning objects such as chiral grains or colloidal particles subject to torques. These chiral active fluids break both parity and time-reversal symmetries in their non-equilibrium steady states. As a
D. Banerjee +3 more
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Energies, 2022 Silica is considered one of the most prevalent components in the Earth’s shell and is synthesized for use in technological applications. Nevertheless, new methods for finding a better, cheaper, and more ecologically friendly supply of silica with less ...
Awham Jumah Salman +4 more
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Metals, 2022 Among thermophysical properties, the surface/interfacial tension, viscosity, and density/molar volume of liquid alloys are the key properties for the modelling of microstructural evolution during solidification.
Rada Novakovic +7 more
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Foods, 2020 The effects of processing temperature on filtration performance and characteristics of retentates and permeates produced during ultrafiltration (UF) of skim milk at 5, 20, and 50 °C were investigated.
Ritika Puri +2 more
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Foods, 2022 Pre-spray-drying processing may affect stability after reconstitution of emulsion-based powders, such as infant formulas. This study aimed to evaluate the effects of pasteurization temperature and total solids (TS) of the feed on the stability of the ...
Mariana Rodríguez Arzuaga +4 more
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The Viscosity of Liquids [PDF]
Nature, 1930 THE viscosity of liquids is a subject which, so far as I know, has hitherto been without any general theoretical basis. No physical mechanism, for example, has ever been brought forward to account even for so simple and general a fact as the decrease of liquid viscosity with temperature, in contrast to the familiar and well explained increase of ...
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