Structural modification in album (Chenopodium album) protein isolates due to controlled thermal modification and its relationship with protein digestibility and functionality
Genetic diversity, antimicrobial, nutritional, and phytochemical properties of Chenopodium album: A comprehensive review
The effects of dietary supplementation of mistletoe (Viscum album) extract on the growth performance, antioxidant, and innate, immune responses of rainbow trout (Oncorhynchus mykiss)
Viscum-album
Physicochemical, molecular and thermal properties of high-intensity ultrasound (HIUS) treated protein isolates from album (Chenopodium album) seed
Viscum album
Contrasting effects of manure and compost on soil pH, heavy metal availability and growth of Chenopodium album L. in a soil contaminated by pyritic mine waste
Active packaging film of chitosan and Santalum album essential oil: Characterization and application as butter sachet to retard lipid oxidation
