Results 21 to 30 of about 14,449,968 (380)

Prevalence and determinants of vitamin D deficiency amongst patients in Erbil, Kurdistan region of Iraq [PDF]

open access: yesĶazaķstannyṇ Klinikalyķ Medicinasy, 2023
Aim: This study aims at calculating the prevalence of Serum Vitamin D deficiency and determining risk factors associated with deficiency amongst patients in Erbil, Kurdistan Region of Iraq.
Shwan Othman Ameen   +7 more
doaj   +1 more source

Effects of Pelleting and Long-Term High-Temperature Stabilization on Vitamin Retention in Swine Feed

open access: yesAnimals, 2022
The objective of this study was to study the effect of pelleting and long-term high-temperature stabilization on the retention of vitamin A, vitamin E, vitamin B2, and vitamin B6 in swine feed. Piglet diets (diet 1 and 3) were pelleted after conditioning
Huakai Wang   +4 more
doaj   +1 more source

Serum vitamin D levels in high-risk HPV infected patients, is there any relation? [PDF]

open access: yesĶazaķstannyṇ Klinikalyķ Medicinasy, 2022
Objective: Human Papilloma Virus (HPV) is a sexually transmittable virus and is the main etiologic cause of uterine cervical cancers. Beyond that, vitamin D is a steroid structured lipid-soluble vitamin, enhancing both humoral and cellular immune ...
Anil Turhan Cakir, Muhammet Atay Ozten
doaj   +1 more source

Which circulating antioxidant vitamins are confounded by socioeconomic deprivation? The MIDSPAN family study [PDF]

open access: yes, 2010
<p><b>Background:</b> Antioxidant vitamins are often described as having “independent” associations with risk of cancer, cardiovascular disease (CVD) and mortality.
Alex McConnachie   +35 more
core   +4 more sources

Effect of Combination Folic Acid, Vitamin B6 , and Vitamin B12 Supplementation on Fracture Risk in Women: A Randomized, Controlled Trial. [PDF]

open access: yes, 2017
Epidemiologic studies have demonstrated an association of elevated plasma homocysteine levels with greater bone resorption and fracture risk. Vitamins B12 , B6 , and folic acid are cofactors in homocysteine metabolism, and supplementation with B vitamins
Bauer, Douglas C   +8 more
core   +1 more source

Metabolism of Dietary and Microbial Vitamin B Family in the Regulation of Host Immunity

open access: yesFrontiers in Nutrition, 2019
Vitamins are micronutrients that have physiological effects on various biological responses, including host immunity. Therefore, vitamin deficiency leads to increased risk of developing infectious, allergic, and inflammatory diseases.
K. Yoshii   +3 more
semanticscholar   +1 more source

Genetic variation in vitamin B-12 content of bovine milk and its association with SNP along the bovine genome. [PDF]

open access: yesPLoS ONE, 2013
Vitamin B-12 (also called cobalamin) is essential for human health and current intake levels of vitamin B-12 are considered to be too low. Natural enrichment of the vitamin B-12 content in milk, an important dietary source of vitamin B-12, may help to ...
Marc J M Rutten   +4 more
doaj   +1 more source

Plasma homocysteine, folate and vitamin B(12) compared between rural Gambian and UK adults. [PDF]

open access: yes, 2006
The disease risk indicator plasma total homocysteine (tHcy) is influenced by genetic and environmental factors, including folate and vitamin B(12) status. Little is known about the determinants of tHcy in rural West Africa.
Bates, Christopher J   +3 more
core   +1 more source

Vitamin B-12 [PDF]

open access: yesAdvances in Nutrition, 2010
Vitamin B-12 is a cofactor for 2 enzymes. In the cytoplasm, methionine synthase requires vitamin B-12 in the form of methylcobalamin and catalyzes the conversion of homocysteine to methionine by transfer of a methyl group from methyltetrahydrofolate. This enzyme links the methylation pathway through synthesis of the methyl donor S-adenosyl methionine ...
openaire   +3 more sources

Effectiveness of a fortified drink in improving B vitamin biomarkers in older adults: a controlled intervention trial

open access: yesNutrition & Metabolism, 2021
Background Older adults are reported to have sub-optimal B vitamin status; targeted food-based solutions may help to address this. The objectives of the OptiAge food intervention study were to develop and investigate the effectiveness of a B vitamin ...
Maria Heffernan   +11 more
doaj   +1 more source

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