Results 241 to 250 of about 204,520 (294)

Associations of one-carbon metabolism, related B-vitamins and ApoE genotype with cognitive function in older adults: identification of a novel gene-nutrient interaction. [PDF]

BMC Med
Gordon S, Hoey L, McNulty H, Keenan J, Pangilinan F, Brody LC, Ward M, Strain JJ, McAnena L, McCann A, Molloy AM, Cunningham C, McCarroll K, Hughes CF.   +13 more
europepmc   +1 more source

Gut microbiota-metabolome crosstalk in allergic diseases: mechanistic insights and translational opportunities. [PDF]

Front Allergy
Qin H, Sui J, Wang S, Lv X, Zhang Z, Lin X, Liu X, Zhang H.   +7 more
europepmc   +1 more source

Electrochemical sensing of B-complex vitamins: current challenges and future prospects with microfluidic integration

Pakeeza, Muhammad Umar Draz, Asim Yaqub, Ali Turab Jafry, Majid Khan, Huma Ajab   +5 more
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Assessing the Predictive Value of Serum Vitamin D Levels for Hip Fracture Risk in Older Adults and Identifying Associated Risk Factors. [PDF]

Cureus
Khan Z, Swati MAA, Zeb S, Ashraf, Rumman, Sohail A, Butt K.   +6 more
europepmc   +1 more source

Vitamin B complex: B group vitamins and their role in the body

Zubeyde Bayram-Weston, John Knight, Maria Andrade Sienz   +2 more
openaire   +1 more source

Encasing the paramagnetic copper(II)-ion by the ring-contracted corrin ligand of vitamin B₁₂.

Chem Commun (Camb)
Kieninger C, Wurst K, Leitner D, Peters LP, Dinu DF, Wiedemair M, Zaretzke MK, Bröring M, Hohloch S, Liedl KR, Kräutler B.   +10 more
europepmc   +1 more source

ASlc5a6Deficient Mouse Model Reveals a Metabolically Driven Dilated Cardiomyopathy with Therapeutic Potential for Vitamin-Based Intervention

Fullerton MO, Phillips LC, Redgrave RE, Haufroid V, Merces G, Kerridge ST, Richardson GD, Mercier N, Roland D, Dewulf JP, Burn J, Bamforth SD, Phillips HM.   +12 more
europepmc   +1 more source

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THE VITAMIN B COMPLEX

Journal of the American Medical Association, 1948
The group of dietary factors, the vitamin B complex, is included in the larger class of water-soluble vitamins because, like all vitamins, they are required by the body in small amounts and because the individual chemical compounds are soluble in water although the degree of solubility varies from the sparingly soluble riboflavin to the readily soluble
openaire   +3 more sources

Vitamin B complex in neonatal feeding

American Journal of Obstetrics and Gynecology, 1948
Abstract 1. 1. Both cow and human milk are at the border line of the minimal daily requirements for infants with respect to thiamin and riboflavin content. 2. 2. The usual practice of heating artificial cow's milk formulas employed in the feeding of infatns further depresses the thiamin content of the milk. 3. 3.
S. Chas. Kasdon, Edward L. Cornell
openaire   +3 more sources