Results 111 to 120 of about 1,109,158 (332)

Zero Order Degradation Rate of Vitamin C in Fresh Orange and Strawberry Juices without Any Preservatives during Storage [PDF]

open access: yes, 2015
Fresh orange and strawberry are rich in vitamin C, which is an essensial nutrient to promote a healthy imunne system. Vitamin C is easily degraded through oxidation process into dehydroascorbic acid during storage.
Lie, Hwa, Sapei, Lanny, Suseno, Natalia
core  

Association of low vitamin C concentrations and low consumption of fresh fruit and vegetables with cardiovascular disease in type 2 diabetes

open access: yesBMC Nutrition
Purpose Vitamin C is a fundamental antioxidant with important metabolic actions in several biological processes. Patients with type 2 diabetes (T2D) are exposed to oxidative stress as a consequence of an increased production of reactive oxygen species ...
Anna Toffalini   +6 more
doaj   +1 more source

Strategies to Improve the Lipophilicity of Hydrophilic Macromolecular Drugs

open access: yesAdvanced Healthcare Materials, EarlyView.
Hydrophilic macromolecular drugs can be successfully lipidized by covalent attachment of lipids, by hydrophobic ion pairing with negatively or positively charged surfactants, and by dry or wet reverse micelle formation. Lipophilicity enhancement of hydrophilic macromolecules has several benefits including stability and bioavailability improvement ...
Sera Lindner   +8 more
wiley   +1 more source

Pengaruh Konsentrasi Ekstrak Buah Mengkudu (Morinda citrifolia) Pada Kombucha Coffee Terhadap Kadar Vitamin C (Asam askorbat) [PDF]

open access: yes, 2012
Kombucha coffee merupakan minuman hasil fermentasi dari cairan kopi manis oleh Acetobacter xylinum dan Saccharomyces cerevisiae. Kombucha coffee mengandung vitamin C 3, 08 mg% dan perlu ditambahkan buah mengkudu yang mengandung vitamin C 175 mg/100 gr ...
Purnawati, Purnawati
core  

Effects and potential mechanism of dietary vitamin C supplementation on hepatic lipid metabolism in growing laying hens under chronic heat stress [PDF]

open access: green, 2023
Chao Yin   +10 more
openalex   +1 more source

Microneedle Technology in Psoriasis Management: Mechanistic Insights, Technological Innovation, Clinical Progress, and Challenges

open access: yesAdvanced Healthcare Materials, EarlyView.
This review explores the evolving role of microneedle systems in psoriasis management, highlighting their potential for enhanced drug delivery, diagnosis, and disease monitoring. It also discusses unmet clinical needs for psoriasis management and technical challenges, while outlining strategic directions to advance microneedle integration into routine ...
Fatma Moawad   +3 more
wiley   +1 more source

The Effects of Vitamin C on Cancer: A Cellular and Epidemiological Perspective [PDF]

open access: yes, 2013
While vitamin C has been proven to benefit the immune system during acute infections, there are now many studies to support the findings that vitamin C may also contribute to more effective chemotherapy and lessened damage on the body as a result of ...
McLaughlin, Amy C
core  

Bacteria‐Responsive Nanostructured Drug Delivery Systems for Targeted Antimicrobial Therapy

open access: yesAdvanced Materials, EarlyView.
Bacteria‐responsive nanocarriers are designed to release antimicrobials only in the presence of infection‐specific cues. This selective activation ensures drug release precisely at the site of infection, avoiding premature or indiscriminate release, and enhancing efficacy.
Guillermo Landa   +3 more
wiley   +1 more source

Nutritional Contributions of Nonalcoholic Beverages to the U.S. Diet: 1998-2003 [PDF]

open access: yes
Using data from U.S. households over the period 1998 to 2003, we examine economic and demographic factors affecting per capita daily intake of calories, calcium, caffeine, and vitamin C derived from the consumption of nonalcoholic beverages.
Capps, Oral, Jr.   +2 more
core   +1 more source

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