Results 201 to 210 of about 480,802 (240)
The Risk of Depressive Symptoms according to the Dietary Intake of Vitamin C.
Park SK, Oh CM, Kim E, Jung JY.
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Current Sports Medicine Reports, 2006
For more than 50 years, the Food and Nutrition Board of the National Academy of Sciences has been reviewing nutrition research and defining nutrient requirements for healthy people, referred to as the Recommended Dietary Allowances (RDA). As new nutrition research is published, the importance of vitamins as vital nutrients is underscored, and new ...
Eugene J, Bruno +2 more
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For more than 50 years, the Food and Nutrition Board of the National Academy of Sciences has been reviewing nutrition research and defining nutrient requirements for healthy people, referred to as the Recommended Dietary Allowances (RDA). As new nutrition research is published, the importance of vitamins as vital nutrients is underscored, and new ...
Eugene J, Bruno +2 more
openaire +3 more sources
Journal of Physiology and Biochemistry, 2008
Vitamin C is a wide spectrum antioxidant essential for humans, which are unable to synthesize the vitamin and must obtain it from dietary sources. There are two biologically important forms of vitamin C, the reduced form, ascorbic acid, and the oxidized form, dehydroascorbic acid. Vitamin C exerts most of its biological functions intracellularly and is
C I, Rivas +5 more
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Vitamin C is a wide spectrum antioxidant essential for humans, which are unable to synthesize the vitamin and must obtain it from dietary sources. There are two biologically important forms of vitamin C, the reduced form, ascorbic acid, and the oxidized form, dehydroascorbic acid. Vitamin C exerts most of its biological functions intracellularly and is
C I, Rivas +5 more
openaire +2 more sources
Obstetrical & Gynecological Survey, 2016
Vitamin C has been suggested as beneficial in preventing and curing the common cold, decreasing the incidence of preterm delivery and preeclampsia, decreasing risk of cancer and cardiovascular disease, and improving the quality of life by inhibiting blindness and dementia. In this article, we review the hypothesized mechanisms of these purported health
Norman B, Duerbeck +2 more
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Vitamin C has been suggested as beneficial in preventing and curing the common cold, decreasing the incidence of preterm delivery and preeclampsia, decreasing risk of cancer and cardiovascular disease, and improving the quality of life by inhibiting blindness and dementia. In this article, we review the hypothesized mechanisms of these purported health
Norman B, Duerbeck +2 more
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Archives of Internal Medicine, 1979
To the Editor.— I enjoyed reading the article by Chesley Hines, Jr, MD, on "Vitamins: Absorption and Malabsorption" in the AprilArchives(138:619-621, 1978). However, there seems to be some disparity in his statements regarding the absorption of vitamin C (ascorbic acid) that could lead to confusion.
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To the Editor.— I enjoyed reading the article by Chesley Hines, Jr, MD, on "Vitamins: Absorption and Malabsorption" in the AprilArchives(138:619-621, 1978). However, there seems to be some disparity in his statements regarding the absorption of vitamin C (ascorbic acid) that could lead to confusion.
openaire +2 more sources
Vitamin C,Vitamin E and Flavonoids
2005All inflammatory processes include oxygen-activating processes where reactive oxygen species are produced. Intrinsic radical scavenging systems or compounds administered with food warrant metabolic control within certain limits. Antioxidants, which in many cases are free radical scavengers or quenchers of activated states, comprise a vast number of ...
K M, Janisch +3 more
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Journal of the American Medical Association, 1938
Vitamin C is specifically involved in the prevention or treatment of scurvy. Since this factor was isolated, its structure determined and the pure substance synthesized, considerable advances in our knowledge of the physiology of vitamin C have been made and some evidence of the value of this substance in conditions other than scurvy has been developed.
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Vitamin C is specifically involved in the prevention or treatment of scurvy. Since this factor was isolated, its structure determined and the pure substance synthesized, considerable advances in our knowledge of the physiology of vitamin C have been made and some evidence of the value of this substance in conditions other than scurvy has been developed.
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Nutrition Today, 2022
Vitamin C or ascorbic acid is a required nutrient for humans. Should this vitamin be lacking in the human diet, the disease, scurvy, will develop. Scurvy has been described since ancient times, and its cure through the provision of ascorbic acid has had a torturous path. Vitamin C is an important contributor to the overall regulation of the redox state
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Vitamin C or ascorbic acid is a required nutrient for humans. Should this vitamin be lacking in the human diet, the disease, scurvy, will develop. Scurvy has been described since ancient times, and its cure through the provision of ascorbic acid has had a torturous path. Vitamin C is an important contributor to the overall regulation of the redox state
openaire +1 more source

