Results 21 to 30 of about 12,444 (169)
Despite well-established pathways and metabolites involved in grapevine-Plasmopara viticola interaction, information on the molecules involved in the first moments of pathogen contact with the leaf surface and their specific location is still missing. To
Marisa Maia +14 more
doaj +1 more source
The management of Phomopsis viticola in Tarnave vineyards [PDF]
Phomopsis viticola, in poorly managed vineyards, can produce a lot of damage due to its year-to-year infection pattern. In combination with a high spore reserve from the previous year, this causes reduced grape yields.
V. Botea +5 more
doaj +1 more source
European grapevine, Vitis vinifera, carries no major resistances against Plasmopara viticola, the causal agent of grapevine downy mildew. The introgression of quantitative trait loci conferring resistance to P.
Lisa Heyman +6 more
doaj +1 more source
Plasmopara viticola (Berk. et Curt.) Berl. and de Toni, the agent of downy mildew, is one of the most important pathogens of European grapevine (Vitis vinifera L.).
Maryam Sargolzaei +8 more
doaj +1 more source
Phylogenetic lineages in the Botryosphaeriaceae [PDF]
Botryosphaeria is a species-rich genus with a cosmopolitan distribution, commonly associated with dieback and cankers of woody plants. As many as 18 anamorph genera have been associated with Botryosphaeria, most of which have been reduced to synonymy ...
Crous, P.W. +9 more
core +2 more sources
Volatile organic compounds (VOCs) are produced by plants in response to biotic and abiotic stimuli. In grapevine, volatile terpenoids are triggered by downy mildew infection (caused by Plasmopara viticola), suggesting their involvement in plant defense ...
Sara Avesani +4 more
doaj +1 more source
Molecular analysis of the early interaction between the grapevine flower and Botrytis cinerea reveals that prompt activation of specific host pathways leads to fungus quiescence [PDF]
Grape quality and yield can be impaired by bunch rot, caused by the necrotrophic fungus Botrytis cinerea. Infection often occurs at flowering, and the pathogen stays quiescent until fruit maturity.
Agudelo-Romero +102 more
core +1 more source
Downy mildew is caused by Plasmopara viticola, an obligate oomycete plant pathogen, a devasting disease of grapevine. To protect plants from the disease, complex III inhibitors are among the fungicides widely used.
Semcheddine Cherrad +9 more
doaj +2 more sources
Plasmopara viticola is a destructive oomycete that affects grapevines, causing significant economic losses worldwide. This study highlights how the plant Glechoma hederacea might be at the basis for the development of biofungicides to control P. viticola.
Jesús G. Zorrilla +7 more
doaj +1 more source
Downy mildew, caused by Plasmopara viticola, is the main disease affecting vineyards in subtropical Brazil. Here, we collected 94 P. viticola isolates from four organic and conventional vineyards in the two main grape-growing states of Brazil to evaluate
Ricardo F. Santos +4 more
doaj +1 more source

