Results 111 to 120 of about 533 (165)

Physicochemical Properties and Microbiome of Vineyard Soils from DOP Ribeiro (NW Spain) Are Influenced by Agricultural Management. [PDF]

open access: yesMicroorganisms
Blanco P   +13 more
europepmc   +1 more source

Characterizing the Potential of the Non-Conventional Yeast Saccharomycodes ludwigii UTAD17 in Winemaking. [PDF]

open access: yesMicroorganisms, 2019
Esteves M   +6 more
europepmc   +1 more source

Química, viticultura, enología

open access: yes, 1922
García de los Salmones, Nicolás   +1 more
openaire   +1 more source

O sector da viticultura en Galicia

open access: yes, 2015
E unha realidade que a ninguén se lle escapa, que existe na actualidade un auxe na elaboración e promoción de viños galegos supostamente procedentes da vinificación con castes autóctonas, en especial con aquelas que como o ALBARIÑO teñen ganado xa de vello unha merecida fama na nosa nazón e mais alá das nosas fronteiras; a publicidade deste viños ...
openaire   +1 more source

Stability of Phenolic Compounds in Grape Stem Extracts. [PDF]

open access: yesAntioxidants (Basel), 2020
Esparza I   +4 more
europepmc   +1 more source

Chitosan Upregulates the Genes of the ROS Pathway and Enhances the Antioxidant Potential of Grape (Vitis vinifera L. 'Touriga Franca' and 'Tinto Cão') Tissues. [PDF]

open access: yesAntioxidants (Basel), 2019
Singh RK   +8 more
europepmc   +1 more source

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