Results 201 to 210 of about 852,030 (249)

Copper excess transcriptional responses in roots of grapevine (Vitis sp.) rootstocks

Journal of Hazardous Materials
Copper (Cu) is an essential element for plants, participating in photosynthesis, oxidative metabolism and cell wall synthesis. However, excessive Cu may become toxic, as Cu participates in Fenton chemistry and cause oxidative stress. Grapevine (Vitis sp.) is an important perennial crop, used for in natura consumption as well as for wine and juice ...
Victor Hugo Rolla, Fiorentini, Andriele, Wairich, Marcos Mota do Carmo, Costa, Gustavo, Brunetto, Priscila, Grynberg, Roberto Coiti, Togawa, George Wellington Bastos de, Melo, Henrique Pessoa, Dos Santos, Luis Fernando, Revers, Felipe Klein, Ricachenevsky   +9 more
openaire   +3 more sources

A novel grablovirus from non-cultivated grapevine (Vitis sp.) in North America

Archives of Virology, 2017
During screening of non-cultivated (wild) grapevine (Vitis sp.) from Napa County, California for the grapevine red blotch virus (GRBV; genus Glabrovirus, family Geminiviridae), an atypical polymerase chain reaction product pattern was observed. Rolling circle amplification followed by cloning and sequencing revealed the presence of a circular DNA ...
Keith L. Perry, Heather McLane, Jeremy R. Thompson, Marc Fuchs   +3 more
openaire   +3 more sources

Metabolomic exhibits different profiles and potential biomarkers of Vitis sp co-cultivated with Fusarium oxysporum for short, medium, and long times.

Physiologia Plantarum : An International Journal for Plant Biology, 2023
Differential rootstock tolerance to Fusarium sp. supports viticulture worldwide. However, how plants stand against the fungus still needs to be explored. We hypothesize it involves a differential metabolite modulation.
Igor Rafael Sousa Costa, Francisco Lucas Pacheco Cavalcante, F. Cavalcanti, C. F. Fernandes, E. Gomes-Filho, K. M. Canuto, H. H. Carvalho   +6 more
semanticscholar   +1 more source

Pathogen-induced hydraulic decline limits photosynthesis and starch storage in grapevines (Vitis sp.).

Plant, Cell and Environment, 2022
Xylella fastidiosa (Xf) is the bacterial pathogen responsible for Pierce's Disease (PD) in grapevine (Vitis vinifera L.) and numerous diseases in agriculturally and ecologically important species.
A. C. Fanton, M. Furze, C. Brodersen
semanticscholar   +1 more source

Transcriptional profiling of ESTs responsive to Rhizobium vitis from ‘Tamnara’ grapevines (Vitis sp.)

Journal of Plant Physiology, 2010
Genes related with defense responses were screened from the cDNA library constructed with Rhizobium vitis-inoculated or salicylic acid (SA)-treated 'Tamnara' grapevine (Vitis sp.) leaves. Among 13,728 expressed sequence tags (ESTs) from 'Tamnara' grapevine upon R.
Youn Jung, Choi, Hae Keun, Yun, Kyo Sun, Park, Jeong Ho, Noh, Youn Young, Heo, Seung Hui, Kim, Dae Won, Kim, Hee Jae, Lee   +7 more
openaire   +2 more sources

Tychus viti Besuchet, sp. n.

2011
Tychus viti Besuchet, sp. n. (Figs. 1, 10–11) Type material. Holotype: TURKEY: Ankara Prov.: ɗ, Elma Daği (north slopes), 1200 m, 31.X.1995 (S. Vit) (MHNG). Paratype: TURKEY: Ankara Prov.: ɗ, same data as holotype (MHNG). Description. Body length 1.6–1.65 mm. Winged.
Sabella, Giorgio, Besuchet, Claude, Kurbatov, Sergey A.   +2 more
openaire   +1 more source

Maturity parameters of grapevine (Vitis sp) yield

2021
The biochemical composition of table and wine grapes is affected by the cultivar properties, vintage and viticultural practices. Most of the research has been done with different grapevine (Vitis vinifera) cultivars. There is a little information about interspecific hybrid grapevine cultivars yield in cool climate conditions.
openaire   +1 more source

Phosphinothricin stimulates somatic embryogenesis in grape (Vitis sp. L.)

Plant Cell Reports, 1995
The effect of phosphinothricin concentration on embryo production from an embryogenic callus of 'Chancellor' (Vitis L. complex interspecific hybrid) was tested. Embryogenic callus was cultured on medium supplemented with nine phosphinothricin concentrations (0, 0.1, 0.5, 1, 1.5, 2, 3, 5, and 10 mg/l).
D, Hébert-Soulé, J R, Kikkert, B I, Reisch   +2 more
openaire   +2 more sources

Regeneration of grapevine (Vitis sp.) protoplasts

2015
Research ...
Reustle, G., Harst, Margit, Alleweldt, G.   +2 more
openaire   +1 more source